Impossible · Other Meats
Italian Sausage Made From Plants
One link (95g) serving of Italian Sausage Made From Plants by Impossible has 230 calories, less than 1g of sugars and 590mg of sodium, as submitted by Impossible Foods Inc. to USDA (FoodData Central 2545185, record updated Apr 26, 2022).
Values for the declared serving and per 100 g. FoodData Central 2545185, available May 25, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Impossible Foods Inc. submitted to USDA, for the declared 95g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 816697020340
- Category
- Other Meats
- Records
- 2 under this UPC; this page shows the newest record of this barcode
How it compares with other other meats
Per 100 g, it has more sugar than 70% of the 2,186 other meats products in USDA's branded database, and it has more sodium than 86% of them.
Where the calories come from: 14% carbohydrate, 62% fat and 24% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other meats: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.1 g | 0 g | 70% |
| Sodium | 621 mg | 80 mg | 86% |
| Protein | 14.7 g | 17.9 g | 19% |
| Calories | 242 | 195 | 73% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,186 products, one per barcode.
What is in it
Ingredients (as submitted): WATER, SOY PROTEIN CONCENTRATE, SUNFLOWER OIL, COCONUT OIL, 2% OR LESS OF: METHYLCELLULOSE, SALT, YEAST EXTRACT, VEGETAL CASING (SODIUM ALGINATE, KONJAC GUM, GUAR GUM), CULTURED DEXTROSE, FOOD STARCH MODIFIED, DEXTROSE, NATURAL FLAVORS, CITRIC ACID, BASIL, BLACK PEPPER, FENNEL, OREGANO, GARLIC POWDER, SOY LEGHEMOGLOBIN, MIXED TOCOPHEROLS (ANTIOXIDANT), L-TRYPTOPHAN, SOY PROTEIN ISOLATE VITAMINS & MINERALS: ZINC GLUCONATE, NIACIN (VITAMIN B3), PYRIDOXINE HYDROCHLORIDE (VITAMIN B6), RIBOFLAVIN (VITAMIN B2), VITAMIN B12
The statement lists 26 ingredients at the top level, beginning with Water, Soy Protein Concentrate, Sunflower Oil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 26, 2022), not the label on the shelf today.
Source: the ingredient statement Impossible Foods Inc. submitted to USDA (FoodData Central 2545185).
More Impossible other meats
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Bratwurst Sausage Made From Plants | 242 | 1.05 g | 663 mg |
| Italian Meatballs | 235 | 0 g | 541 mg |
| Savory Sausage Made From Plants | 232 | 0 g | 679 mg |
| Spicy Sausage | 232 | 0 g | 661 mg |
| Spicy Sausage Made From Plants | 253 | 1.05 g | 600 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Impossible Italian Sausage Made From Plants?
230 per 1 link (95g) serving, and 242 per 100 g.
How much sodium is in Impossible Italian Sausage Made From Plants?
590mg per serving (26% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Impossible Foods Inc. submitted to USDA, last updated Apr 26, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov