Wal-Mart Stores, Inc. · Other Meats
Italian Seasoned 80% Lean 20% Fat Ground Beef
A 4 oz (112g) serving of Italian Seasoned 80% Lean 20% Fat Ground Beef by Wal-Mart Stores, Inc. has 280 calories, less than 1g of sugars and 840mg of sodium, as submitted by Wal-Mart Stores, Inc. to USDA (FoodData Central 2475673, record updated Mar 17, 2022).
Values for the declared serving and per 100 g. FoodData Central 2475673, available Feb 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Wal-Mart Stores, Inc. submitted to USDA, for the declared 112g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 078742269344
- Category
- Other Meats
- Records
- 11 under this UPC; this page shows the newest record of this barcode
How it compares with other other meats
Per 100 g, it has more sugar than 66% of the 2,186 other meats products in USDA's branded database, and it has more sodium than 92% of them.
Where the calories come from: 3% carbohydrate, 70% fat and 27% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other meats: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0.9 g | 0 g | 66% |
| Sodium | 750 mg | 80 mg | 92% |
| Protein | 17 g | 17.9 g | 33% |
| Calories | 250 | 195 | 75% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,186 products, one per barcode.
Other beef in this aisle
967 of the 2,186 other meats products are named beef. Per 100 g their median is 214 calories, 67 mg of sodium and 18.8 g of protein; 933 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| The Pit Boss Brisket Beef Patties with Bacon and Barbecue Rub SIGNATURE SELECT | 598 mg | 312 |
| Bacon Bleu Cheese Beef Patties TODAY'S KITCHEN | 597 mg | 275 |
| Beef Skirt Steak KROGER | 596 mg | 149 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "beef", one per barcode.
What is in it
Ingredients (as submitted): BEEF, SPICES (INCLUDING FENNEL AND CELERY SEED), ENCAPSULATED SALT (SALT, HYDROGENATED SOYBEAN OIL), SUGAR, YEAST EXTRACT, NATURAL FLAVORS, DEHYDRATED RED BELL PEPPER, DEHYDRATED PARSLEY, MALTODEXTRIN, NOT MORE THAN 2% SILICON DIOXIDE.
The statement lists 10 ingredients at the top level, beginning with Beef, Spices (including Fennel and Celery Seed), Encapsulated Salt (salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 17, 2022), not the label on the shelf today.
Source: the ingredient statement Wal-Mart Stores, Inc. submitted to USDA (FoodData Central 2475673).
Questions about this product
How many calories are in Wal-Mart Stores, Inc. Italian Seasoned 80% Lean 20% Fat Ground Beef?
280 per 4 oz (112g) serving, and 250 per 100 g.
How much sodium is in Wal-Mart Stores, Inc. Italian Seasoned 80% Lean 20% Fat Ground Beef?
840mg per serving (37% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Wal-Mart Stores, Inc. submitted to USDA, last updated Mar 17, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov