Victoria · Canned Meat
Italian Style Meatballs in Sauce
A 1/2 cup (118g) serving of Italian Style Meatballs in Sauce by Victoria has 120 calories, 4g of sugars and 550mg of sodium, as submitted by Victoria Fine Foods LLC to USDA (FoodData Central 2011982, record updated Jun 29, 2018).
Values for the declared serving and per 100 g. FoodData Central 2011982, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Victoria Fine Foods LLC submitted to USDA, for the declared 118g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 070234016009
- Category
- Canned Meat
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other canned meat
Per 100 g, it has more sugar than 93% of the 647 canned meat products in USDA's branded database, and it has more sodium than 34% of them.
Where the calories come from: 23% carbohydrate, 60% fat and 17% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among canned meat: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.4 g | 0 g | 93% |
| Sodium | 466 mg | 600 mg | 34% |
| Protein | 4.2 g | 14.6 g | 2% |
| Calories | 102 | 155 | 24% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 647 products, one per barcode.
Other sauce in this aisle
49 of the 647 canned meat products are named sauce. Per 100 g their median is 106 calories, 600 mg of sodium and 14.3 g of protein; 16 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Fully Prepared Pizza Sauce CENTO | 349 mg | 48 |
| Pulled Pork in Sauce, Barbecue CRIDER | 339 mg | 125 |
| Chunk White Chicken in Barbeque Sauce SWEET SUE | 336 mg | 100 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.
What is in it
Ingredients (as submitted): IMPORTED ITALIAN TOMATOES, COOKED ITALIAN STYLE MEATBALLS (BEEF, PORK, WATER, BREAD CRUMBS (WHEAT FLOUR, WATER, SALT, YEAST, SOYBEAN AND/OR COTTONSEED OIL, AMMONIUM CHLORIDE, POTASSIUM BROMATE, CALCIUM PROPIONATE), ROMANO CHEESE (MAY CONTAIN PASTEURIZED COW'S MILK, CULTURE, SALT, ENZYMES, OR PASTEURIZED SHEEP'S MILK, LACTIC ACID, SALT, RENNET), TEXTURED VEGETABLE PROTEIN (SOY PROTEIN CONCENTRATE, CARAMEL COLOR), EGGS, RICOTTA CHEESE (WHEY, SKIMMED MILK, CREAM, VINEGAR, XANTHAN GUM, LOCUST BEAN GUM AND GUAR GUM (STABILIZERS)), SALT, GARLIC, PARSLEY, SPICES, CARAMEL COLOR, BROWN SUGAR, AND FLAVORINGS), OLIVE OIL, FRESH ONIONS, SALT, MODIFIED FOOD STARCH, FRESH GARLIC, FRESH BASIL, CITRIC ACID, SPICES, AND SUGAR.
The statement lists 11 ingredients at the top level, beginning with Imported Italian Tomatoes, Cooked Italian Style Meatballs (beef, Pork. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 29, 2018), not the label on the shelf today.
Source: the ingredient statement Victoria Fine Foods LLC submitted to USDA (FoodData Central 2011982).
Questions about this product
How many calories are in Victoria Italian Style Meatballs in Sauce?
120 per 1/2 cup (118g) serving, and 102 per 100 g.
How much sodium is in Victoria Italian Style Meatballs in Sauce?
550mg per serving (24% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Victoria Fine Foods LLC submitted to USDA, last updated Jun 29, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov