Elliotts Up North · Bacon, Sausages and Ribs
Italian Style Meatballs
A 4 oz (113g) serving of Italian Style Meatballs by Elliotts Up North has 270 calories, 0g of sugars and 700mg of sodium, as submitted by Randolph Packing Company to USDA (FoodData Central 2404136, record updated Dec 2, 2022).
Values for the declared serving and per 100 g. FoodData Central 2404136, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Randolph Packing Company submitted to USDA, for the declared 113g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 769363750501
- Category
- Bacon, Sausages and Ribs
- Records
- 1 under this UPC
How it compares with other bacon, sausages and ribs
Per 100 g, none of the 1,485 bacon, sausages and ribs products in USDA's branded database has less sugar, and it has more sodium than 10% of them.
Where the calories come from: 1% carbohydrate, 71% fat and 27% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among bacon, sausages and ribs: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 0 g | 0% |
| Sodium | 619 mg | 1,467 mg | 10% |
| Protein | 16.8 g | 26.7 g | 25% |
| Calories | 239 | 462 | 21% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,485 products, one per barcode.
Other meatballs in this aisle
118 of the 1,485 bacon, sausages and ribs products are named meatballs. Per 100 g their median is 235 calories, 635 mg of sodium and 15.9 g of protein; 51 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Italian Style Meatballs ARCHER FARMS | 494 mg | 341 |
| Sundried Tomato & Roasted Garlic Chicken Meatballs COOKED PERFECT | 494 mg | 188 |
| Chicken Meatballs BUTERA'S RESTAURANT | 494 mg | 153 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "meatballs", one per barcode.
What is in it
Ingredients (as submitted): PORK, WATER, PARMESAN CHEESE (MILK, SALT, CULTURES, ENZYMES), POTASSIUM LACTATE, SALT, DRIED VINEGAR, SPICES, NATURAL FLAVOR, DEHYDRATED PARSLEY, EXTRACTIVES OF PAPRIKA, BHA, PROPYL GALLATE, CITRIC ACID.
The statement lists 13 ingredients at the top level, beginning with Pork, Water, Parmesan Cheese (milk. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 2, 2022), not the label on the shelf today.
Source: the ingredient statement Randolph Packing Company submitted to USDA (FoodData Central 2404136).
Questions about this product
How many calories are in Elliotts Up North Italian Style Meatballs?
270 per 4 oz (113g) serving, and 239 per 100 g.
How much sodium is in Elliotts Up North Italian Style Meatballs?
700mg per serving (30% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Randolph Packing Company submitted to USDA, last updated Dec 2, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov