GetFoodFacts

Arturo's · Frozen Appetizers and Hors D'oeuvres

Italian Style Sandwich Kit

One sandwich (198g) serving of Italian Style Sandwich Kit by Arturo's has 270 calories, 1g of sugars and 1290mg of sodium, as submitted by Grecian Delight Inc to USDA (FoodData Central 2075617, record updated Feb 26, 2020).

Nutrition Facts

Serving size1 sandwich (198g)
Amount per serving
Calories270
% Daily Value*
Total Fat 8g10%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 25mg9%
Sodium 1290mg56%
Total Carbohydrate 34g12%
Dietary Fiber 2g7%
Total Sugars 1g
Includes Added Sugars not declared
Protein 17g34%
Vitamin D not declared
Calcium 40mg3%
Iron 1.8mg10%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Grecian Delight Inc submitted to USDA, for the declared 198g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0075365060327
UPC
075365060327
Category
Frozen Appetizers and Hors D'oeuvres
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other frozen appetizers and hors d'oeuvres

Per 100 g, it has more sugar than 20% of the 4,401 frozen appetizers and hors d'oeuvres products in USDA's branded database, and it has more sodium than 78% of them.

Where the calories come from: 49% carbohydrate, 26% fat and 25% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among frozen appetizers and hors d'oeuvres: sugar per 100 g

Sugar per 100 g across 4,401 frozen appetizers and hors d'oeuvres products0 g14 gmedian 2 gThis product: 1 gSugar per 100 g across 4,401 frozen appetizers and hors d'oeuvres products0 g14 gmedian 2 gThis product: 1 gSugar per 100 g across 4,401 frozen appetizers and hors d'oeuvres products0 g14 gmedian 2 gThis product: 1 gSugar per 100 g across 4,401 frozen appetizers and hors d'oeuvres products0 g14 gmedian 2 gThis product: 1 gSugar per 100 g across 4,401 frozen appetizers and hors d'oeuvres products0 g14 gmedian 2 gThis product: 1 gSugar per 100 g across 4,401 frozen appetizers and hors d'oeuvres products0 g14 gmedian 2 gThis product: 1 gSugar per 100 g across 4,401 frozen appetizers and hors d'oeuvres products0 g14 gmedian 2 gThis product: 1 gSugar per 100 g across 4,401 frozen appetizers and hors d'oeuvres products0 g14 gmedian 2 gThis product: 1 gSugar per 100 g across 4,401 frozen appetizers and hors d'oeuvres products0 g14 gmedian 2 gThis product: 1 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Italian Style Sandwich Kit against the 4,401 frozen appetizers and hors d'oeuvres products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0.5 g1.8 g20%
Sodium652 mg490 mg78%
Protein8.6 g10 g38%
Calories1362316%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,401 products, one per barcode.

Other sandwich in this aisle

368 of the 4,401 frozen appetizers and hors d'oeuvres products are named sandwich. Per 100 g their median is 252 calories, 472 mg of sodium and 10.7 g of protein; 320 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sandwich", one per barcode.

What is in it

Ingredients (as submitted): ITALIAN BEEF: BEEF, WATER, SEASONINGS (CORN, SOY AND WHEAT PROTEIN, SALT, FLAVORING, DEXTROSE), SODIUM PHOSPHATE. GRAVY: WATER, SEASONINGS [SALT, MONOSODIUM GLUTAMATE, HYDROLYZED CORN PROTEIN, BEEF FAT WITH TBHQ AND BHT, NATURAL FLAVORINGS (SPICES, ONION, GARLIC, SPICE EXTRACTIVE), RED AND GREEN BELL PEPPERS, CORN SYRUP SOLIDS, BEEF FLAVOR (HYDROLYZED SOY PROTEIN, AUTOLYZED YEAST EXTRACT, MONOSODIUM GLUTAMATE, DEXTROSE, DISODIUM INOSINATE AND DISODIUM GUANYLATE, PARTIALLY HYDROGENATED SOYBEAN AND/OR COTTONSEED OIL), WORCESTERSHIRE POWDER (MALTODEXTRIN, MOLASSES, VINEGAR, CARAMEL COLOR, GARLIC POWDER, SUGAR, TAMARIND]. BREAD: ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CULTURED WHEAT FLOUR, CONTAINS 2% OR LESS OF THE FOLLOWING: SALT, CORN SUGAR, SUGAR, CORN STARCH, SOYBEAN OIL, DOUGH CONDITIONERS (DATEM, ASCORBIC ACID, AZODICARBONAMIDE, L-CYSTEINE), WHEAT GLUTEN, GUAR GUM, CORN SYRUP SOLIDS, YEAST, CULTURED WHEAT SPONGE (WHEAT FLOUR), PARTIALLY HYDROGENATED SOYBEAN AND/OR COTTONSEED OILS, CALCIUM SULFATE, SOY LECITHIN. GIARDINIERA: BELL PEPPERS, SOYBEAN OIL, CELERY, CARROTS, CAULIFLOWER, OLIVES, WATER, VINEGAR, SALT, SPICES, AND SODIUM BENZOATE (PRESERVATIVE).

The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 26, 2020), not the label on the shelf today.

Source: the ingredient statement Grecian Delight Inc submitted to USDA (FoodData Central 2075617).

Questions about this product

How many calories are in Arturo's Italian Style Sandwich Kit?

270 per 1 sandwich (198g) serving, and 136 per 100 g.

How much sodium is in Arturo's Italian Style Sandwich Kit?

1290mg per serving (56% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Grecian Delight Inc submitted to USDA, last updated Feb 26, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov