Fresh Mix LLC · Other Deli
Italian Style Sausage Pasta Bowl
A 1/3 bowl (120g) serving of Italian Style Sausage Pasta Bowl by Fresh Mix LLC has 300 calories, 3g of sugars and 480mg of sodium, as submitted by Fresh Mix LLC to USDA (FoodData Central 2399091, record updated Mar 23, 2021).
Values for the declared serving and per 100 g. FoodData Central 2399091, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Fresh Mix LLC submitted to USDA, for the declared 120g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 815867024904
- Category
- Other Deli
- Records
- 7 under this UPC; this page shows the newest record of this barcode
How it compares with other other deli
Per 100 g, it has more sugar than 60% of the 3,317 other deli products in USDA's branded database, and it has more sodium than 60% of them.
Where the calories come from: 49% carbohydrate, 36% fat and 15% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other deli: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 2.5 g | 2.1 g | 60% |
| Sodium | 400 mg | 353 mg | 60% |
| Protein | 9.2 g | 7.9 g | 63% |
| Calories | 250 | 159 | 84% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,317 products, one per barcode.
Other bowl in this aisle
163 of the 3,317 other deli products are named bowl. Per 100 g their median is 136 calories, 300 mg of sodium and 6.5 g of protein; 123 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Steak Burrito Bowl Kit with Rice, Beans & Guacamole MARKETSIDE | 318 mg | 130 |
| Chicken Burrito Bowl BOULDER NATURAL | 315 mg | 135 |
| Mediterranean-style Veggie Brown Rice & Tri-color Quinoa with Garbanzo Leans, Kalamata Olives, Sundried Tomatoes Feta Cheese & a Balsamic Drizzle Grain Bowl, Mediterranean-style Veggie OAKSTOVE KITCHENS | 315 mg | 115 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "bowl", one per barcode.
What is in it
Ingredients (as submitted): PENNE PASTA (SEMOLINA AND DURUM FLOUR), ITALIAN STYLE TOMATO SAUCE (SPAGHETT SAUCE [TOMATO PUREE, ONIONS, SALT, SOYBEAN OIL, CORN SYRUP, SPICES, CITRIC ACID, GARLIC POWDER, XANTHAN GUM NATURAL FLAVOR], ONIONS, OLIVE OIL, GARLIC, BLACK PEPPER, SALT, CUMIN, RED PEPPER FLAKES), PORK SAUSAGE (PORK, WATER, LESS THAN 2% OF THE FOLLOWING: CORN SYRUP, SALT, VINEGAR, NATURAL FLAVOR, SPICES, DEXTROSE, PAPRIKA), BELL PEPPERS, PARMESAN CHEESE ([PASTEURIZED PART-SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], POWDERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN [A NATURAL MOLD INHIBITOR]), PARSLEY
The statement lists 6 ingredients at the top level, beginning with Penne Pasta (semolina and Durum Flour), Italian Style Tomato Sauce (spaghett Sauce [tomato Puree, Onions. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 23, 2021), not the label on the shelf today.
Source: the ingredient statement Fresh Mix LLC submitted to USDA (FoodData Central 2399091).
Questions about this product
How many calories are in Fresh Mix LLC Italian Style Sausage Pasta Bowl?
300 per 1/3 bowl (120g) serving, and 250 per 100 g.
How much sodium is in Fresh Mix LLC Italian Style Sausage Pasta Bowl?
480mg per serving (21% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Fresh Mix LLC submitted to USDA, last updated Mar 23, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov