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Best Yet · Seasoning Mixes, Salts, Marinades and Tenderizers

Italian Style Spaghetti Sauce Mix

A 2 tsp dry mix (7g) serving of Italian Style Spaghetti Sauce Mix by Best Yet has 25 calories, 2g of sugars and 360mg of sodium, as submitted by S. M. Flickinger Co., Inc. to USDA (FoodData Central 2611994, record updated Jun 22, 2023).

Nutrition Facts

Serving size2 tsp dry mix (7g)
Amount per serving
Calories25
% Daily Value*
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 360mg16%
Total Carbohydrate 5g2%
Dietary Fiber 0g0%
Total Sugars 2g
Includes Added Sugars 1g2%
Protein 0g0%
Vitamin D 0mcg0%
Calcium 20mg2%
Iron 0.2mg1%
Potassium 30mg1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that S. M. Flickinger Co., Inc. submitted to USDA, for the declared 7g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0042187413976
UPC
042187413976
Category
Seasoning Mixes, Salts, Marinades and Tenderizers
Records
1 under this UPC

How it compares with other seasoning mixes, salts, marinades and tenderizers

Per 100 g, it has more sugar than 84% of the 7,276 seasoning mixes, salts, marinades and tenderizers products in USDA's branded database, and it has more sodium than 37% of them.

Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among seasoning mixes, salts, marinades and tenderizers: sugar per 100 g

Sugar per 100 g across 7,276 seasoning mixes, salts, marinades and tenderizers products0 g75 gmedian 6 gThis product: 29 gSugar per 100 g across 7,276 seasoning mixes, salts, marinades and tenderizers products0 g75 gmedian 6 gThis product: 29 gSugar per 100 g across 7,276 seasoning mixes, salts, marinades and tenderizers products0 g75 gmedian 6 gThis product: 29 gSugar per 100 g across 7,276 seasoning mixes, salts, marinades and tenderizers products0 g75 gmedian 6 gThis product: 29 gSugar per 100 g across 7,276 seasoning mixes, salts, marinades and tenderizers products0 g75 gmedian 6 gThis product: 29 gSugar per 100 g across 7,276 seasoning mixes, salts, marinades and tenderizers products0 g75 gmedian 6 gThis product: 29 gSugar per 100 g across 7,276 seasoning mixes, salts, marinades and tenderizers products0 g75 gmedian 6 gThis product: 29 gSugar per 100 g across 7,276 seasoning mixes, salts, marinades and tenderizers products0 g75 gmedian 6 gThis product: 29 gSugar per 100 g across 7,276 seasoning mixes, salts, marinades and tenderizers products0 g75 gmedian 6 gThis product: 29 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Italian Style Spaghetti Sauce Mix against the 7,276 seasoning mixes, salts, marinades and tenderizers products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars28.6 g5.6 g84%
Sodium5,143 mg8,333 mg37%
Protein0 g0 g0%
Calories3576790%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 7,276 products, one per barcode.

Other sauce in this aisle

533 of the 7,276 seasoning mixes, salts, marinades and tenderizers products are named sauce. Per 100 g their median is 143 calories, 1,214 mg of sodium and 0.8 g of protein; 464 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Golden Curry, Sauce Mix, Medium Hot GOLDEN CURRY4,100 mg550
Sauce Mix, Medium Hot S&B4,100 mg550
The Original Teriyaki Marinade & Sauce KIKKOMAN4,067 mg100

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.

What is in it

Ingredients (as submitted): POTATO STARCH-MODIFIED, SUGAR, SALT, WHEY, MALTODEXTRIN, NONFAT MILK, ROMANO CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT AND ENZYMES), PAPRIKA, ONION POWDER, CONTAINS LESS THAN 2% OF: CHEDDAR CHEESE, SPICES, BUTTERMILK, SWEET CREAM, SODIUM CASEINATE, BUTTER, GARLIC POWDER, GREEN BELL PEPPERS, NATURAL FLAVORS, LACTIC ACID, SODIUM CITRATE, YELLOW 5 LAKE, YELLOW 6 LAKE.

The statement lists 22 ingredients at the top level, beginning with Potato Starch-modified, Sugar, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 22, 2023), not the label on the shelf today.

Source: the ingredient statement S. M. Flickinger Co., Inc. submitted to USDA (FoodData Central 2611994).

More Best Yet seasoning mixes, salts, marinades and tenderizers

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Seasoned Coating Mix For Chicken3750 g2,125 mg
Enchilada Sauce Mix3330 g5,333 mg
Seasoned Coating Mix For Pork3330 g2,111 mg
Marinade, Lemon & Garlic4006.67 g1,333 mg
Ranch Dip Mix2780 g12,222 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Best Yet Italian Style Spaghetti Sauce Mix?

25 per 2 tsp dry mix (7g) serving, and 357 per 100 g.

How much sodium is in Best Yet Italian Style Spaghetti Sauce Mix?

360mg per serving (16% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record S. M. Flickinger Co., Inc. submitted to USDA, last updated Jun 22, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov