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Hormel · Pepperoni, Salami and Cold Cuts

Italian Style Traditions Roast Beef, Water and Isolated Soy Protein Product

A 2 oz (56g) serving of Italian Style Traditions Roast Beef, Water and Isolated Soy Protein Product by Hormel has 60 calories and 600mg of sodium, as submitted by HORMEL to USDA (FoodData Central 1085175, record updated Aug 20, 2020).

Nutrition Facts

Serving size2 oz (56g)
Amount per serving
Calories60
% Daily Value*
Total Fat 1.5g2%
Saturated Fat 1g5%
Trans Fat not declared
Cholesterol 25mg8%
Sodium 600mg26%
Total Carbohydrate 1g0%
Dietary Fiber not declared
Total Sugars not declared
Includes Added Sugars not declared
Protein 10g20%
Vitamin D not declared
Calcium not declared
Iron 1.1mg6%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that HORMEL submitted to USDA, for the declared 56g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0225162000006
UPC
225162000006
Category
Pepperoni, Salami and Cold Cuts
Records
2 under this UPC; this page shows the newest record of this barcode

How it compares with other pepperoni, salami and cold cuts

Per 100 g, it has more sodium than 59% of the 4,376 pepperoni, salami and cold cuts products in USDA's branded database.

Where the calories come from: 7% carbohydrate, 23% fat and 70% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Italian Style Traditions Roast Beef, Water and Isolated Soy Protein Product against the 4,376 pepperoni, salami and cold cuts products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Sodium1,071 mg964 mg59%
Protein17.9 g17.9 g34%
Calories10714314%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,376 products, one per barcode.

Other beef in this aisle

266 of the 4,376 pepperoni, salami and cold cuts products are named beef. Per 100 g their median is 161 calories, 857 mg of sodium and 19.4 g of protein; 186 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Beef Snack Bites with Cheddar & Pepper Jack Cheese Tray Papa John's Salads & Produce853 mg400
Roast Beef SARA LEE844 mg133
Smoked Beef Pastrami AL-SAHARA839 mg125

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "beef", one per barcode.

What is in it

Ingredients (as submitted): BEEF, WATER, ISOLATED SOY PROTEIN, SALT, SODIUM PHOSPHATES, SUGAR, FLAVORING, SEASONING (SALT, FLAVORING).

The statement lists 8 ingredients at the top level, beginning with Beef, Water, Isolated Soy Protein. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 20, 2020), not the label on the shelf today.

Source: the ingredient statement HORMEL submitted to USDA (FoodData Central 1085175).

Questions about this product

How many calories are in Hormel Italian Style Traditions Roast Beef, Water and Isolated Soy Protein Product?

60 per 2 oz (56g) serving, and 107 per 100 g.

How much sodium is in Hormel Italian Style Traditions Roast Beef, Water and Isolated Soy Protein Product?

600mg per serving (26% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record HORMEL submitted to USDA, last updated Aug 20, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov