GetFoodFacts

Culinary Circle · Pizza

Italian Wood-fired Crust Margherita Pizza

A 1/3 pizza (140g) serving of Italian Wood-fired Crust Margherita Pizza by Culinary Circle has 320 calories, 2g of sugars and 790mg of sodium, as submitted by Supervalu, Inc. to USDA (FoodData Central 2456288, record updated Jul 14, 2017).

Nutrition Facts

Serving size1/3 pizza (140g)
Amount per serving
Calories320
% Daily Value*
Total Fat 11g14%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 15mg5%
Sodium 790mg34%
Total Carbohydrate 43g16%
Dietary Fiber 2g7%
Total Sugars 2g
Includes Added Sugars not declared
Protein 13g26%
Vitamin D not declared
Calcium 150mg12%
Iron 1.8mg10%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Supervalu, Inc. submitted to USDA, for the declared 140g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0041130387869
UPC
041130387869
Category
Pizza
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other pizza

Per 100 g, it has more sugar than 10% of the 3,416 pizza products in USDA's branded database, and it has more sodium than 67% of them.

Where the calories come from: 53% carbohydrate, 31% fat and 16% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among pizza: sugar per 100 g

Sugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 1 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 1 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 1 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 1 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 1 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 1 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 1 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 1 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 1 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Italian Wood-fired Crust Margherita Pizza against the 3,416 pizza products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.4 g2.6 g10%
Sodium564 mg518 mg67%
Protein9.3 g10.2 g33%
Calories22924033%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,416 products, one per barcode.

Other pizza in this aisle

3,245 of the 3,416 pizza products are named pizza. Per 100 g their median is 239 calories, 518 mg of sodium and 10.2 g of protein; 2,179 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Cheese Super Thin Crust Pizza BUTCH'S451 mg221
Classic Crispy Crust Pizza, Sausage & Pepperoni KROGER451 mg250
Margherita Cauliflower Crust Pizza MADE-WITH451 mg190

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pizza", one per barcode.

What is in it

Ingredients (as submitted): DOUGH: SOFT WHEAT FLOUR, WATER, SUNFLOWER OIL, SALT, YEAST. TOPPINGS: TOMATO SAUCE (TOMATO PUREE, TOMATO PULP, OLIVE OIL SUGAR, SALT, OREGANO, BASIL), SLICED MOZZARELLA CHEESE (COW'S MILK, SALT, MICROBIAL RENNET, STARTER CULTURE), SEASONED TOMATO (TOMATO, OLIVE OIL, PARSLEY, SALT, GARLIC), MOZZARELLA CHEESE (COW'S MILK, STARTER CULTURE, MICROBIAL RENNET, SALT), MAASDAM CHEESE (COW'S MILK, SALT, STARTER CULTURE, MICROBIAL RENNET, COLORING: BETA-CAROTENE), WHOLE LEAF BASIL.

The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.

Source: the ingredient statement Supervalu, Inc. submitted to USDA (FoodData Central 2456288).

More Culinary Circle pizza

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Ultra Thin Crust Italian Sausage Pizza2311.92 g455 mg
Rustic Italian Style Pizza2253.33 g800 mg
Rising Crust Supreme Pizza2342.53 g500 mg
Ultra Thin Crust Supreme Pizza2351.96 g490 mg
Ultra Thin Crust Pizza2189.77 g429 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Culinary Circle Italian Wood-fired Crust Margherita Pizza?

320 per 1/3 pizza (140g) serving, and 229 per 100 g.

How much sodium is in Culinary Circle Italian Wood-fired Crust Margherita Pizza?

790mg per serving (34% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Supervalu, Inc. submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov