Dakota 44 · Poultry, Chicken and Turkey
Jalapeno Bacon Cheddar Turkey Patty
One patty (170g) serving of Jalapeno Bacon Cheddar Turkey Patty by Dakota 44 has 280 calories, 1g of sugars and 500mg of sodium, as submitted by Dakota Provisions to USDA (FoodData Central 2256826, record updated Nov 8, 2021).
Values for the declared serving and per 100 g. FoodData Central 2256826, available Apr 1, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Dakota Provisions submitted to USDA, for the declared 170g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 878410000053
- Category
- Poultry, Chicken and Turkey
- Records
- 2 under this UPC; this page shows the newest record of this barcode
How it compares with other poultry, chicken and turkey
Per 100 g, it has more sugar than 65% of the 722 poultry, chicken and turkey products in USDA's branded database, and it has more sodium than 58% of them.
Where the calories come from: 3% carbohydrate, 39% fat and 57% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among poultry, chicken and turkey: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0.6 g | 0 g | 65% |
| Sodium | 294 mg | 179 mg | 58% |
| Protein | 21.2 g | 19.2 g | 75% |
| Calories | 165 | 143 | 73% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 722 products, one per barcode.
What is in it
Ingredients (as submitted): INGREDIENTS: TURKEY, BACON (PORK, WATER, SALT, SUGAR, SMOKE FLAVORING, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, FLAVORING, SODIUM NITRITE, RUBBED WITH [SPICE, SALT, GREEN BELL PEPPER, SUGAR, JALAPENO PEPPER, DEHYDRATED GARLIC, CHIPOTLE PEPPER, DEHYDRATED, ONION, HYDROLYZED CORN PROTEIN, NATURAL AND ARTIFICIAL FLAVOR, CORN SYRUP SOLIDS, TOMATO POWDER, CITRIC ACID, LIME JUICE SOLIDS, MALTODEXTRIN, NATURAL SMOKE FLAVORING, SOYBEAN OIL, BHT]), SEASONING (SALT, MALTODEXTRIN, SUGAR, CHEDDAR CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES], WHEY, SPICE, YEAST EXTRACT, NATURAL FLAVORS, BUTTERMILK SOLIDS, LACTIC ACID, CHEESE FLAVOR [CHEDDAR CHEESE {PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES}, BUTTER {SWEET CREAM, LACTIC ACID}, NATURAL FLAVOR, SALT], NATURAL SMOKE FLAVOR, CITRIC ACID, RENDERED BACON FAT, GUM ARABIC), VINEGAR.
The statement lists 4 ingredients at the top level, beginning with Ingredients: Turkey, Bacon (pork, Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 8, 2021), not the label on the shelf today.
Source: the ingredient statement Dakota Provisions submitted to USDA (FoodData Central 2256826).
Questions about this product
How many calories are in Dakota 44 Jalapeno Bacon Cheddar Turkey Patty?
280 per 1 patty (170g) serving, and 165 per 100 g.
How much sodium is in Dakota 44 Jalapeno Bacon Cheddar Turkey Patty?
500mg per serving (22% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Dakota Provisions submitted to USDA, last updated Nov 8, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov