Heinen's · Cheese
Jalapeno Cream Cheese
A 2 Tbsp (28g) serving of Jalapeno Cream Cheese by Heinen's has 90 calories, less than 1g of sugars and 140mg of sodium, as submitted by Rafael Padilla & Cia S. En C. to USDA (FoodData Central 2390732, record updated Apr 23, 2021).
Values for the declared serving and per 100 g. FoodData Central 2390732, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Rafael Padilla & Cia S. En C. submitted to USDA, for the declared 28g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 020601416758
- Category
- Cheese
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other cheese
Per 100 g, it has more sugar than 75% of the 15,853 cheese products in USDA's branded database, and it has more sodium than 22% of them.
Where the calories come from: 13% carbohydrate, 78% fat and 9% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cheese: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.6 g | 0 g | 75% |
| Sodium | 500 mg | 643 mg | 22% |
| Protein | 7.1 g | 21.4 g | 9% |
| Calories | 321 | 357 | 35% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 15,853 products, one per barcode.
Other cheese in this aisle
14,327 of the 15,853 cheese products are named cheese. Per 100 g their median is 357 calories, 643 mg of sodium and 21.4 g of protein; 3,146 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| 4% Small Curd Cottage Cheese FOOD CLUB | 398 mg | 97 |
| Fat Free Cottage Cheese ROUNDY'S | 398 mg | 71 |
| Kemps, 1% Low Fat Cottage Cheese KEMPS | 398 mg | 71 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cheese", one per barcode.
What is in it
Ingredients (as submitted): CREAM CHEESE (PASTEURIZED CREAM AND MILK, CHEESE CULTURE AND/OR LACTIC ACID, SALT, STABILIZERS [XANTHAN, LOCUST BEAN AND GUAR GUMS]), SOUR CREAM (CULTURED CREAM), JALAPENOS, NATURAL FLAVOR (ORGANIC MALTODEXTRIN, ORGANIC NATURAL BUTTER FLAVOR, NATURAL FLAVOR [CONTAINS MILK]), CONTAINS LESS THAN 2% OF THE FOLLOWING: SALT, CULTURED MILK POWDER, VINEGAR POWDER, XANTHAN GUM.
The statement lists 8 ingredients at the top level, beginning with Cream Cheese (pasteurized Cream and Milk, Cheese Culture And/or Lactic Acid, Salt. Its own allergen line reads: "Contains MILK]), CONTAINS LESS THAN 2% OF THE FOLLOWING: SALT, CULTURED MILK POWDER, VINEGAR POWDER, XANTHAN GUM". For allergies, read the package: this is the record USDA holds (updated Apr 23, 2021), not the label on the shelf today.
Source: the ingredient statement Rafael Padilla & Cia S. En C. submitted to USDA (FoodData Central 2390732).
More Heinen's cheese
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Blueberry Cream Cheese | 321 | 17.86 g | 321 mg |
| 6 Cheese Italian Blend a Blend of Low-moisture Part-skim Mozzarella, Provolone, Parmesan, Asiago, Fontina and Romano Cheeses Fancy Shredded Cheese | 321 | 3.57 g | 750 mg |
| Plain Cream Cheese Spread | 321 | 3.57 g | 464 mg |
| Honey Pecan Cream Cheese Spread | 321 | 10.71 g | 446 mg |
| Garlic & Herb Cream Cheese Spread | 321 | 0 g | 607 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Heinen's Jalapeno Cream Cheese?
90 per 2 Tbsp (28g) serving, and 321 per 100 g.
How much sodium is in Heinen's Jalapeno Cream Cheese?
140mg per serving (6% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Rafael Padilla & Cia S. En C. submitted to USDA, last updated Apr 23, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov