Branded Food · Rich Products Corporation

Jalapeno Peppers

According to USDA FoodData Central (FDC ID 461169, data refreshed July 2026), nutrition facts per 48g serving, sourced verbatim.

140
Caloriesmoderate density
2.0g
Proteinlow · 4% DV
12.0g
Carbslow · 4% DV
9.0g
Fatgood source · 12% DV
140 calories per 48g serving

Jalapeno Peppers contains 140 calories per 48g serving according to USDA FoodData Central. It has 2.0g of protein, 9.0g of fat, and 12.0g of carbohydrates per serving. Data is sourced verbatim from the Branded Food database, refreshed July 2026.

  • More protein than 33% of USDA whole foods

The verdict

Jalapeno Peppers carries 4.2g of protein per 100g, more than 33% of USDA whole foods.

4.2g
protein per 100g
Top 67%
protein vs USDA whole foods
292
calories per 100g
2.1g
fiber per 100g

Percentile computed against the 7,880 USDA SR Legacy and Foundation whole foods with a protein value, not branded or processed items.

Jalapeno Peppers by Rich Products Corporation contains 140 calories per 48g serving (292 kcal per 100g USDA basis), according to the USDA FoodData Central database. It provides 2.0g of protein, 9.0g of fat, and 12.0g of carbohydrates per 48g serving. Dietary fiber: 1.0g. Below you will find a complete nutrient breakdown including vitamins, minerals, and daily value percentages based on a 2,000 calorie diet. Values shown match the FDA-format Nutrition Label, computed per serving from USDA per-100g amounts via the manufacturer-declared serving size. Source: USDA laboratory analysis and manufacturer-reported label data for food products sold in the United States.

High Sodium

Where this data comes from

USDA FoodData Central is the United States government's authoritative reference for food composition, maintained by the Agricultural Research Service and updated as new laboratory analyses and manufacturer submissions are processed. Jalapeno Peppers is catalogued there as FDC ID 461169, a branded food entry from Rich Products Corporation. Every figure on this page comes from USDA laboratory analysis under the FDC Branded Food program, standardized to 100 g so it can be compared fairly against any other food in the database. The Nutrition Label below shows the per-serving values that match the package; the per-100 g basis is noted where the two differ.

By the per-100g standardization, Jalapeno Peppers reads as high sodium within common dietary frameworks. Check the full breakdown above for vitamins, minerals, and amino acids.

Nutritional Value at a Glance

Jalapeno Peppers balances protein, fat, and carbohydrates without any single macro dominating.

At 4% of the Daily Value for fiber, it contributes moderately to daily fiber intake.

Notable micronutrients include Iron, Fe (31% DV).

Allergen indicators

No FDA Big 9 major-allergen indicator was detected in the product name and brand text scan (milk, eggs, fish, crustacean shellfish, tree nuts, peanuts, wheat, soybeans, sesame). Absence-of-flag does NOT mean allergen-free. The USDA FoodData Central release does not always include a full ingredient list, always verify with the FDA-mandated ingredient and allergen statement printed on the physical package before consumption.

Nutrition Facts Serving size 48g Amount per serving Calories 140 % Daily Value* Total Fat 9g 12% Saturated Fat 3g 17% Trans Fat 0g Cholesterol 0mg 0% Sodium 330mg 14% Total Carbohydrate 12g 4% Dietary Fiber 1g 4% Total Sugars 1g Includes 0g Added Sugars 0% Protein 2g Vitamin D 0mcg 0% Calcium 20mg 2% Iron 3mg 15% Potassium 0mg 0% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 48g serving · 292 kcal per 100g basis

Macro Breakdown

140
Calories per 48g serving
292 kcal per 100g (USDA basis)

140 kcal = 7% of FDA 2,000 kcal Daily Value

0%100%7of 2,000 kcal
140 kcal = 7% of FDA 2,000 kcal Daily Value
P: 2.0gF: 9.0gC: 12.0g
2.0g
Protein
4% DV
9.0g
Total Fat
12% DV
12.0g
Carbs
4% DV
1.0g
Fiber
4% DV
1.0g
Sugar
no FDA DV
330mg
Sodium
14% DV

Values shown per 48g serving, match the FDA Nutrition Label panel. USDA stores the raw amounts per 100g; this page applies the manufacturer-declared serving size to render the on-package values.

Where Jalapeno Peppers ranks on protein

Its 4.2g of protein per 100g placed against every USDA reference (whole) food, the 7,880 SR Legacy and Foundation items with a protein value.

Protein per 100g - Jalapeno Peppers vs every USDA reference food

USDA reference (whole) foods with a protein value

4 33rd percentile higher than 33% of 7,880 USDA reference foods

0–5: 2,829 USDA reference foods (36%). This entry sits in this band. 5–10: 1,170 USDA reference foods (15%). Above this entry. 10–15: 863 USDA reference foods (11%). Above this entry. 15–20: 783 USDA reference foods (10%). Above this entry. 20–25: 1,085 USDA reference foods (14%). Above this entry. 25–30: 826 USDA reference foods (10%). Above this entry. 30–35: 230 USDA reference foods (3%). Above this entry. 35–40: 32 USDA reference foods (0%). Above this entry. 40–45: 9 USDA reference foods (0%). Above this entry. 45–50: 11 USDA reference foods (0%). Above this entry. 50–55: 9 USDA reference foods (0%). Above this entry. 55–60: 33 USDA reference foods (0%). Above this entry. This food 0 60 every USDA reference food, bucketed by value

Each bar is a band; taller bars hold more USDA reference foods. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Source USDA FoodData Central, SR Legacy & Foundation · July 2026

Full Nutrient Breakdown

Every nutrient USDA reports for this food, per 100 g, with each value's share of the FDA Daily Value shown as a bar.

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 25.0 G
9%
Energy 292 KCAL
Fiber, total dietary 2.1 G
8%
Protein 4.2 G
8%
Total Sugars 2.1 G
Total lipid (fat) 18.8 G
24%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 5 MG

Minerals

Nutrient Amount % DV
Calcium, Ca 42 MG
3%
Iron, Fe 6 MG
31%
Sodium, Na 688 MG
30%
Vitamin A, IU 1042 IU

Lipids

Nutrient Amount % DV
Cholesterol 0 MG
0%
Fatty acids, total saturated 7.3 G
36%
Fatty acids, total trans 0.00 G

Key takeaways

  • Jalapeno Peppers delivers 2.0g of protein per 100g, more than 33% of USDA whole foods. See the protein ranking
  • It carries 140 calories per 100g.
  • Its standout micronutrient is iron, fe, at 31% of the Daily Value per 100g.
  • Based on its per-100g profile, it fits high sodium patterns.

Nearby Foods

Foods in the same category with similar calorie content, useful for swaps, substitutions, and side-by-side comparison.

No close calorie matches in the same category. Browse the full category index to explore other foods, or use the compare tool to line up any two foods side-by-side.

Frequently Asked Questions

How many calories are in Jalapeno Peppers?
Jalapeno Peppers contains 140 calories per 48g serving (292 cal per 100g basis, USDA storage). It has 2.0g of protein, 9.0g of fat, and 12.0g of carbohydrates.
What are the macros in Jalapeno Peppers?
Per 48g serving, Jalapeno Peppers has 2.0g protein (6% of calories), 9.0g fat, and 12.0g carbs. Fiber: 1.0g. Sugar: 1.0g.
How much sodium is in Jalapeno Peppers?
Jalapeno Peppers contains 330mg of sodium per 48g serving, which is 14% of the recommended daily limit (2,300mg).
Is Jalapeno Peppers high in fiber?
Jalapeno Peppers contains 1.0g of dietary fiber per 48g serving, which is 4% of the daily recommended value (28g).
Is Jalapeno Peppers keto-friendly?
Jalapeno Peppers has 12.0g of carbs per 48g serving (34% of calories), which may be too high for strict keto diets (typically under 5g net carbs per serving).
Is Jalapeno Peppers good for a diet?
Jalapeno Peppers has 140 calories per 48g serving. Fat content: 9.0g.
What vitamins and minerals are in Jalapeno Peppers?
Jalapeno Peppers is notably rich in Iron, Fe (31% DV). Daily-value percentages are computed against the USDA per-100g standardization basis as published in FoodData Central.
How does Jalapeno Peppers compare to other foods?
Jalapeno Peppers provides 140 calories and 2.0g protein per 48g serving. That is 70 calories per gram of protein. Use our compare tool to see how it stacks up against similar foods in the same category.

Nutrition Guides

Learn how to interpret and use nutrition data effectively

Primary source data

Data Sources & Methodology

Data from USDA FoodData Central, April 2026 release. See our methodology.

Source: USDA FoodData Central (FDC ID 461169) — Branded Food database. Verify with USDA →

Source: FDA 2,000-calorie Daily Value reference — %DV computed against the USDA per-100g standardization basis.

How serving-size math works on this page: USDA stores all nutrient amounts on a per-100g basis for consistency across the catalog. Because the manufacturer declared a 48g serving for this product, the headline values (calories, macros) are multiplied by 48/100 = 0.480 to render the same values you would read on the FDA Nutrition Facts panel. The page surfaces both bases for full transparency.

Disclaimer: This information is for reference only and should not replace professional dietary advice. Nutrient content may vary by brand, preparation method, and seasonal factors.

All federal data sources used on this page

Every figure on GetFoodFacts is rendered directly from official USDA FoodData Central records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of July 2026.