Darling Get Starling Brand · Pepperoni, Salami and Cold Cuts
Jalapeno Red Pepper Spicy Bologna with Variety Meats
A 2 oz (57g) serving of Jalapeno Red Pepper Spicy Bologna with Variety Meats by Darling Get Starling Brand has 180 calories, 2g of sugars and 680mg of sodium, as submitted by Fineberg Packing Co., Inc. to USDA (FoodData Central 2544063, record updated Dec 12, 2018).
Values for the declared serving and per 100 g. FoodData Central 2544063, available May 25, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Fineberg Packing Co., Inc. submitted to USDA, for the declared 57g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 077284040404
- Category
- Pepperoni, Salami and Cold Cuts
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other pepperoni, salami and cold cuts
Per 100 g, it has more sugar than 75% of the 4,376 pepperoni, salami and cold cuts products in USDA's branded database, and it has more sodium than 67% of them.
Where the calories come from: 7% carbohydrate, 77% fat and 16% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pepperoni, salami and cold cuts: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.5 g | 1.8 g | 75% |
| Sodium | 1,193 mg | 964 mg | 67% |
| Protein | 12.3 g | 17.9 g | 6% |
| Calories | 316 | 143 | 75% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,376 products, one per barcode.
Other meats in this aisle
35 of the 4,376 pepperoni, salami and cold cuts products are named meats. Per 100 g their median is 214 calories, 1,214 mg of sodium and 19.6 g of protein; 16 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Butcher Quality Meats Smoked Ham HORMEL | 946 mg | 107 |
| Premium Deli Meats, Turkey Breast, Hickory Smoked KRETSCHMAR | 946 mg | 107 |
| Original Ring Bologna with Variety Meats JOHN F. MARTIN & SONS | 875 mg | 232 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "meats", one per barcode.
What is in it
Ingredients (as submitted): PORK, CHICKEN, BEEF, WATER, BEEF HEARTS, CORN SYRUP SOLIDS, DEXTROSE, SALT, OAT FIBER, MODIFIED FOOD STARCH, FLAVORINGS, JALAPENO, RED PEPPER, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE.
The statement lists 16 ingredients at the top level, beginning with Pork, Chicken, Beef. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 12, 2018), not the label on the shelf today.
Source: the ingredient statement Fineberg Packing Co., Inc. submitted to USDA (FoodData Central 2544063).
Questions about this product
How many calories are in Darling Get Starling Brand Jalapeno Red Pepper Spicy Bologna with Variety Meats?
180 per 2 oz (57g) serving, and 316 per 100 g.
How much sodium is in Darling Get Starling Brand Jalapeno Red Pepper Spicy Bologna with Variety Meats?
680mg per serving (30% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Fineberg Packing Co., Inc. submitted to USDA, last updated Dec 12, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov