Pop Corners · Other Snacks
Jalapeo Cheddar Popped-corn Snack
One oz, about 16 chips (28g) serving of Jalapeo Cheddar Popped-corn Snack by Pop Corners has 130 calories, less than 1g of sugars and 140mg of sodium, as submitted by PepsiCo, Inc. (BFY Brands) to USDA (FoodData Central 2607763, record updated Jun 23, 2023).
Values for the declared serving and per 100 g. FoodData Central 2607763, available Jul 13, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that PepsiCo, Inc. (BFY Brands) submitted to USDA, for the declared 28g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 893594002129
- Category
- Other Snacks
- Records
- 2 under this UPC; this page shows the newest record of this barcode
How it compares with other other snacks
Per 100 g, it has more sugar than 30% of the 7,275 other snacks products in USDA's branded database, and it has more sodium than 22% of them.
Where the calories come from: 58% carbohydrate, 36% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other snacks: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.6 g | 6.3 g | 30% |
| Sodium | 500 mg | 964 mg | 22% |
| Protein | 7.1 g | 16.7 g | 19% |
| Calories | 464 | 448 | 51% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 7,275 products, one per barcode.
Other corn in this aisle
487 of the 7,275 other snacks products are named corn. Per 100 g their median is 500 calories, 767 mg of sodium and 7.1 g of protein; 89 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Toad-ally Snax, Hanky Panky Snack Mix, Chocolaty Drizzled, Caramel Corn & Peanuts TOAD-ALLY SNAX | 393 mg | 464 |
| Elote Flavored Classic Mexican Street Corn Flavor with Sweet and Spicy Notes To Put Your Taste Buds in a Headlock Incredipuffs THE SNACK BRIGADE | 393 mg | 500 |
| Candy Corn Snack Mix CASEY'S | 383 mg | 467 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "corn", one per barcode.
What is in it
Ingredients (as submitted): YELLOW CORN, SUNFLOWER OIL, JALAPEO PEPPERS, WHEY, MALTODEXTRIN, CHEDDAR AND BLUE CHEESE (CULTURED MILK, SALT, ENZYMES), CANOLA OIL, SALT, CITRIC ACID, LACTIC ACID, BROWN RICE FLOUR, SPICES, PARSLEY FLAKES, NATURAL FLAVORS
The statement lists 14 ingredients at the top level, beginning with Yellow Corn, Sunflower Oil, Jalapeo Peppers. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 23, 2023), not the label on the shelf today.
Source: the ingredient statement PepsiCo, Inc. (BFY Brands) submitted to USDA (FoodData Central 2607763).
Questions about this product
How many calories are in Pop Corners Jalapeo Cheddar Popped-corn Snack?
130 per 1 oz, about 16 chips (28g) serving, and 464 per 100 g.
How much sodium is in Pop Corners Jalapeo Cheddar Popped-corn Snack?
140mg per serving (6% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record PepsiCo, Inc. (BFY Brands) submitted to USDA, last updated Jun 23, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov