Brand
Pop Corners nutrition facts
USDA's branded food database lists 6 Pop Corners products from PepsiCo, Inc. (BFY Brands) in 3 categories. Of the 6 with a measured place in their category, 2 have less sugar per 100 g than the category's median and 3 less sodium. Below, each product's place in its category.
Pop Corners products and their place in each category
| Product | Category | Calories | Sugars | Sodium |
|---|---|---|---|---|
| Cinema Style Butter Popped-corn Snack | Chips, Pretzels and Snacks | 393 | 3.6 g (40%) | 482 mg (30%) |
| Popped Whole Grain Chips, Mempis Bbq | Chips, Pretzels and Snacks | 429 | 7.1 g (79%) | 571 mg (40%) |
| Sea Salt Popped-corn Snack | Chips, Pretzels and Snacks | 395 | 0 g (0%) | 678 mg (56%) |
| Spicy Queso Chips | Chips, Pretzels and Snacks | 429 | 7.1 g (79%) | 643 mg (51%) |
| Jalapeo Cheddar Popped-corn Snack | Other Snacks | 464 | 3.6 g (30%) | 500 mg (22%) |
| Pop Corners Popped-corn Snack Variety Pack, 18 Count, 18 Oz | Popcorn, Peanuts, Seeds and Related Snacks | 429 | 10.7 g (53%) | 411 mg (70%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every brand from PepsiCo, Inc. (BFY Brands)the company that submits these records, and its other shelf brands
- The chips with the least sugarranked per 100 g across every brand in the aisle
- The chips with the least sodium
- The whole chips aisleevery brand in it, its medians and its leaders
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov