Ocho Rios · Seasoning Mixes, Salts, Marinades and Tenderizers
Jamaican Mild "heart" Jerk Seasoning
One Tbsp (4g) serving of Jamaican Mild "heart" Jerk Seasoning by Ocho Rios has 0 calories and 290mg of sodium, as submitted by Ocho Rios Miami, Inc. to USDA (FoodData Central 2437355, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 2437355, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Ocho Rios Miami, Inc. submitted to USDA, for the declared 4g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 737605688097
- Category
- Seasoning Mixes, Salts, Marinades and Tenderizers
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other seasoning mixes, salts, marinades and tenderizers
Per 100 g, it has more sodium than 46% of the 7,276 seasoning mixes, salts, marinades and tenderizers products in USDA's branded database.
Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Sodium | 7,250 mg | 8,333 mg | 46% |
| Protein | 0 g | 0 g | 0% |
| Calories | 0 | 67 | 0% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 7,276 products, one per barcode.
Other seasoning in this aisle
2,987 of the 7,276 seasoning mixes, salts, marinades and tenderizers products are named seasoning. Per 100 g their median is 0 calories, 9,167 mg of sodium and 0 g of protein; 1,135 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Sloppy Johnny Seasoning Mix JOHNNY'S | 5,778 mg | 333 |
| Stir Fry Seasoning Mix KROGER | 5,778 mg | 333 |
| Fajita Seasoning ORTEGA | 5,778 mg | 333 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "seasoning", one per barcode.
What is in it
Ingredients (as submitted): JAMAICAN SCALLION, SALT, ONION, PEPPER, PIMENTO, WATER, GARLIC, BLACK PEPPER, CANE VINEGAR, JAMAICAN THYME, SUGAR AND SPECIAL SPICES.
The statement lists 11 ingredients at the top level, beginning with Jamaican Scallion, Salt, Onion. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement Ocho Rios Miami, Inc. submitted to USDA (FoodData Central 2437355).
More Ocho Rios seasoning mixes, salts, marinades and tenderizers
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Spicy Jerk Seasoning | 0 | 0 g | 12,500 mg |
| Caribbean Classic Browning | 267 | 46.67 g | 100 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Ocho Rios Jamaican Mild "heart" Jerk Seasoning?
0 per 1 Tbsp (4g) serving, and 0 per 100 g.
How much sodium is in Ocho Rios Jamaican Mild "heart" Jerk Seasoning?
290mg per serving (13% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Ocho Rios Miami, Inc. submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov