Simply Balanced · Pizza
Kale Rising Crust Pizza with Organic Mozzarella & Feta Cheeses, Kale & Red Onion On a Crust
A 1/4 pizza (110g) serving of Kale Rising Crust Pizza with Organic Mozzarella & Feta Cheeses, Kale & Red Onion On a Crust by Simply Balanced has 230 calories, 3g of sugars and 490mg of sodium, as submitted by Target Stores to USDA (FoodData Central 2659297, record updated Sep 7, 2023).
Values for the declared serving and per 100 g. FoodData Central 2659297, available Oct 26, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Target Stores submitted to USDA, for the declared 110g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 085239307717
- Category
- Pizza
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other pizza
Per 100 g, it has more sugar than 56% of the 3,416 pizza products in USDA's branded database, and it has more sodium than 27% of them.
Where the calories come from: 54% carbohydrate, 26% fat and 20% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pizza: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 2.7 g | 2.6 g | 56% |
| Sodium | 445 mg | 518 mg | 27% |
| Protein | 10.9 g | 10.2 g | 65% |
| Calories | 209 | 240 | 12% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,416 products, one per barcode.
Other cheeses in this aisle
268 of the 3,416 pizza products are named cheeses. Per 100 g their median is 235 calories, 510 mg of sodium and 10.4 g of protein; 63 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| White a Blend of Melty Mozzarella, Parmesan, Romano & Asiago Cheeses, Spinach & An Italian-style White Sauce with Garlic On Our Stone-fired Cauliflower Crust Pizza CAULIPOWER | 354 mg | 241 |
| Margherita Pizza with Tomatoes & Mozzarella, Ricotta, Parmesan & Romano Cheeses LEAN CUISINE | 335 mg | 194 |
| Margherita Topped with Vine-ripened Roma Tomatoes, Extra Virgin Olive Oil, Sweet Basil, Mozzarella & Fontina Cheeses Over Tomato Basil Sauce Crispy Thin Crust Pizza CALIFORNIA PIZZA KITCHEN | 329 mg | 219 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cheeses", one per barcode.
What is in it
Ingredients (as submitted): ORGANIC WHEAT FLOUR, FILTERED WATER, ORGANIC LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (ORGANIC CULTURED PASTEURIZED PART-SKIM MILK, SALT, ENZYMES), ORGANIC CRUSHED TOMATOES, ORGANIC PASTEURIZED COW'S MILK FETA (ORGANIC PASTEURIZED MILK AND ORGANIC NONFAT DRY MILK, SALT, CHEESE CULTURE, CALCIUM CHLORIDE), ORGANIC KALE, ORGANIC RED ONION, ORGANIC EXTRA VIRGIN OLIVE OIL, ORGANIC TOMATO PASTE, YEAST, ORGANIC VITAL WHEAT GLUTEN, ORGANIC HONEY, SEA SALT, ORGANIC SPICES, ORGANIC CANE SUGAR, ORGANIC GARLIC POWDER, ORGANIC GRANULATED GARLIC.
The statement lists 17 ingredients at the top level, beginning with Organic Wheat Flour, Filtered Water, Organic Low-moisture Part-skim Mozzarella Cheese (organic Cultured Pasteurized Part-skim Milk. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 7, 2023), not the label on the shelf today.
Source: the ingredient statement Target Stores submitted to USDA (FoodData Central 2659297).
More Simply Balanced pizza
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Margherita Rising Crust Pizza with Organic Mozzarella Cheese & Tomatoes On a Crust | 212 | 2.65 g | 398 mg |
| Spinach & Feta Cheese Pizza with Organic Spinach and Feta & Mozzarella Cheeses On a Wood-fired, Hand Stretched Crust | 203 | 3.62 g | 514 mg |
| Three Cheese Pizza with Organic Emmentaler, Mozzarella & Aged Cheeses On a Wood-fired, Hand Stretched Crust | 228 | 3.15 g | 331 mg |
| Margherita Pizza with Organic Mozzarella Cheese, Tomatoes & Basil On a Wood-fired, Hand Stretched Crust | 188 | 1.45 g | 377 mg |
| Organic Rising Crust Pizza, Uncured Pepperoni | 241 | 2.78 g | 481 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Simply Balanced Kale Rising Crust Pizza with Organic Mozzarella & Feta Cheeses, Kale & Red Onion On a Crust?
230 per 1/4 pizza (110g) serving, and 209 per 100 g.
How much sodium is in Simply Balanced Kale Rising Crust Pizza with Organic Mozzarella & Feta Cheeses, Kale & Red Onion On a Crust?
490mg per serving (21% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Target Stores submitted to USDA, last updated Sep 7, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov