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Kc Seasonings · Seasoning Mixes, Salts, Marinades and Tenderizers

Kansas City Style Bbq Seasoning

A 1/2 tsp (2.5g) serving of Kansas City Style Bbq Seasoning by Kc Seasonings has 5 calories and 115mg of sodium, as submitted by Copperleaf Gourmet Foods Inc. to USDA (FoodData Central 2062150, record updated Jan 24, 2021).

Nutrition Facts

Serving size1/2 tsp (2.5g)
Amount per serving
Calories5
% Daily Value*
Total Fat 0g0%
Saturated Fat not declared
Trans Fat not declared
Cholesterol not declared
Sodium 115mg5%
Total Carbohydrate 2g1%
Dietary Fiber not declared
Total Sugars not declared
Includes Added Sugars not declared
Protein 0g0%
Vitamin D not declared
Calcium not declared
Iron 1.1mg6%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Copperleaf Gourmet Foods Inc. submitted to USDA, for the declared 2.5g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0894672001010
UPC
894672001010
Category
Seasoning Mixes, Salts, Marinades and Tenderizers
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other seasoning mixes, salts, marinades and tenderizers

Per 100 g, it has more sodium than 35% of the 7,276 seasoning mixes, salts, marinades and tenderizers products in USDA's branded database.

Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Kansas City Style Bbq Seasoning against the 7,276 seasoning mixes, salts, marinades and tenderizers products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Sodium4,600 mg8,333 mg35%
Protein0 g0 g0%
Calories2006763%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 7,276 products, one per barcode.

Other seasoning in this aisle

2,987 of the 7,276 seasoning mixes, salts, marinades and tenderizers products are named seasoning. Per 100 g their median is 0 calories, 9,167 mg of sodium and 0 g of protein; 613 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Honey Sesame Chicken Seasoning Mix SUN-BIRD3,667 mg417
Southwest Tacos Victoria Taylor's Seasonings VICTORIA GOURMET3,667 mg333
Chili Seasoning Mix MEIJER3,667 mg278

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "seasoning", one per barcode.

What is in it

Ingredients (as submitted): BROWN SUGAR, SPICES, SALT, WHITE SUGAR, NATURAL SMOKE FLAVOR (BARLEY MALT FLOUR AND HICKORY SMOKE FLAVOR), DEHYDRATED GARLIC AND ONION.

The statement lists 6 ingredients at the top level, beginning with Brown Sugar, Spices, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 24, 2021), not the label on the shelf today.

Source: the ingredient statement Copperleaf Gourmet Foods Inc. submitted to USDA (FoodData Central 2062150).

Questions about this product

How many calories are in Kc Seasonings Kansas City Style Bbq Seasoning?

5 per 1/2 tsp (2.5g) serving, and 200 per 100 g.

How much sodium is in Kc Seasonings Kansas City Style Bbq Seasoning?

115mg per serving (5% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Copperleaf Gourmet Foods Inc. submitted to USDA, last updated Jan 24, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov