Kaukauna · Cheese
Kaukauna, Peppadew, Spreadable Cheese with Red Bell Peppers
A 2 Tbsp (28g) serving of Kaukauna, Peppadew, Spreadable Cheese with Red Bell Peppers has 100 calories, 5g of sugars and 200mg of sodium, as submitted by Bel Brands USA Inc. to USDA (FoodData Central 2054228, record updated Jun 27, 2021).
Values for the declared serving and per 100 g. FoodData Central 2054228, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Bel Brands USA Inc. submitted to USDA, for the declared 28g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 017003138913
- Category
- Cheese
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other cheese
Per 100 g, it has more sugar than 99% of the 15,853 cheese products in USDA's branded database, and it has more sodium than 65% of them.
Where the calories come from: 23% carbohydrate, 61% fat and 16% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cheese: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 17.9 g | 0 g | 99% |
| Sodium | 714 mg | 643 mg | 65% |
| Protein | 14.3 g | 21.4 g | 23% |
| Calories | 357 | 357 | 47% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 15,853 products, one per barcode.
What is in it
Ingredients (as submitted): CHEDDAR CHEESE ([AGED OVER 120 DAYS], PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM), PEPPADEW (PEPPADEW PEPPERS, WATER, SUGAR, VINEGAR, SALT, CITRIC ACID, ASCORBIC ACID), CREAM, REDUCED PROTEIN WHEY, DRY WHEY, DRIED RED BELL PEPPERS, REDUCED LACTOSE WHEY, NON FAT DRY MILK, SUGAR, MALTODEXTRIN, SALT, XANTHAN GUM, MODIFIED CORN STARCH, SORBIC ACID (TO PROTECT FLAVOR), LACTIC ACID, MALT VINEGAR (BARLEY), APPLE CIDER VINEGAR, CITRIC ACID, SPICES, PAPRIKA EXTRACT, NATURAL AND ARTIFICIAL FLAVORS.
The statement lists 23 ingredients at the top level, beginning with Cheddar Cheese ([aged Over 120 Days], Pasteurized Milk, Cheese Culture. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 27, 2021), not the label on the shelf today.
Source: the ingredient statement Bel Brands USA Inc. submitted to USDA (FoodData Central 2054228).
More Kaukauna cheese
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Genuine Wisconsin Spreadable Cheese with Almonds, Sharp Cheddar Cheese | 357 | 14.29 g | 607 mg |
| Sharp Cheddar & Cream Cheese Spread | 357 | 7.14 g | 464 mg |
| Kaukauna, Genuine Wisconsin Spreadable Cheese | 357 | 14.29 g | 643 mg |
| Bacon Jalapeno Spreadable Cheese with Bell Pepper Coating | 357 | 14.29 g | 679 mg |
| Asiago Cheese | 357 | 14.29 g | 786 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Kaukauna, Peppadew, Spreadable Cheese with Red Bell Peppers?
100 per 2 Tbsp (28g) serving, and 357 per 100 g.
How much sodium is in Kaukauna, Peppadew, Spreadable Cheese with Red Bell Peppers?
200mg per serving (9% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Bel Brands USA Inc. submitted to USDA, last updated Jun 27, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov