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Raley's · Chips, Pretzels and Snacks

Kettle Potato Chips, Bbq

One oz (28g) serving of Kettle Potato Chips, Bbq by Raley's has 150 calories, 2g of sugars and 180mg of sodium, as submitted by Raley's to USDA (FoodData Central 2110114, record updated May 6, 2019). A newer USDA record of this product, under another barcode, is FoodData Central 2285672.

Nutrition Facts

Serving size1 oz (28g)
Amount per serving
Calories150
% Daily Value*
Total Fat 8g10%
Saturated Fat 0.5g3%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 180mg8%
Total Carbohydrate 16g6%
Dietary Fiber 2g7%
Total Sugars 2g
Includes Added Sugars not declared
Protein 2g4%
Vitamin D not declared
Calcium 0mg0%
Iron 0.7mg4%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Raley's submitted to USDA, for the declared 28g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

UPC
4656701791
Category
Chips, Pretzels and Snacks
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other chips, pretzels and snacks

Per 100 g, it has more sugar than 79% of the 10,242 chips, pretzels and snacks products in USDA's branded database, and it has more sodium than 51% of them.

Where the calories come from: 44% carbohydrate, 50% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among chips, pretzels and snacks: sugar per 100 g

Sugar per 100 g across 10,242 chips, pretzels and snacks products0 g25 gmedian 4 gThis product: 7 gSugar per 100 g across 10,242 chips, pretzels and snacks products0 g25 gmedian 4 gThis product: 7 gSugar per 100 g across 10,242 chips, pretzels and snacks products0 g25 gmedian 4 gThis product: 7 gSugar per 100 g across 10,242 chips, pretzels and snacks products0 g25 gmedian 4 gThis product: 7 gSugar per 100 g across 10,242 chips, pretzels and snacks products0 g25 gmedian 4 gThis product: 7 gSugar per 100 g across 10,242 chips, pretzels and snacks products0 g25 gmedian 4 gThis product: 7 gSugar per 100 g across 10,242 chips, pretzels and snacks products0 g25 gmedian 4 gThis product: 7 gSugar per 100 g across 10,242 chips, pretzels and snacks products0 g25 gmedian 4 gThis product: 7 gSugar per 100 g across 10,242 chips, pretzels and snacks products0 g25 gmedian 4 gThis product: 7 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Kettle Potato Chips, Bbq against the 10,242 chips, pretzels and snacks products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars7.1 g3.6 g79%
Sodium643 mg607 mg51%
Protein7.1 g7.1 g27%
Calories53650062%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 10,242 products, one per barcode.

Other chips in this aisle

6,887 of the 10,242 chips, pretzels and snacks products are named chips. Per 100 g their median is 533 calories, 571 mg of sodium and 7.1 g of protein; 3,993 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Lay's, Kettle Cooked Potato Chips, Wasabi Ginger LAY'S514 mg514
Sweet Heat Grit Chips JEFF FOXWORTHY'S514 mg514
Hot Pepper Vinegar No.15 Kettle-cooked Potato Chips LILLIE'S Q513 mg487

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "chips", one per barcode.

What is in it

Ingredients (as submitted): POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: SUNFLOWER, CANOLA, OR CORN OIL), SUGAR, SALT, DEXTROSE, SPICES (INCLUDING PAPRIKA), TOMATO POWDER, ONION POWDER, GUM ARABIC, TORULA YEAST, GARLIC POWDER, CORN STARCH, EXTRACTIVES OF PAPRIKA, MALTED BARLEY FLOUR, YEAST EXTRACT, NATURAL FLAVOR (INCLUDING SMOKE FLAVOR), CITRIC ACID.

The statement lists 17 ingredients at the top level, beginning with Potatoes, Vegetable Oil (contains One or More of the Following: Sunflower, Canola. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 6, 2019), not the label on the shelf today.

Source: the ingredient statement Raley's submitted to USDA (FoodData Central 2110114).

More Raley's chips, pretzels and snacks

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Raley's, Tortilla Chips5360 g321 mg
Kettle Potato Chips, Spicy Jalapeno5367.14 g607 mg
All American Potato Chips, Sour Cream & Cheddar5367.14 g679 mg
All American Potato Chips, Salt & Vinegar5363.57 g607 mg
All Natural Potato Chips, Sour Cream & Onion5363.57 g607 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Raley's Kettle Potato Chips, Bbq?

150 per 1 oz (28g) serving, and 536 per 100 g.

How much sodium is in Raley's Kettle Potato Chips, Bbq?

180mg per serving (8% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Raley's submitted to USDA, last updated May 6, 2019. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov