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Jarjoy · Cakes, Cupcakes, Snack Cakes

Key Lime Pie Dessert in a Jar

A 3.2 oz (91g) serving of Key Lime Pie Dessert in a Jar by Jarjoy has 260 calories, 31g of sugars and 160mg of sodium, as submitted by Batter to Platter, LLC to USDA (FoodData Central 2378603, record updated Oct 27, 2022).

Nutrition Facts

Serving size3.2 oz (91g)
Amount per serving
Calories260
% Daily Value*
Total Fat 10g13%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 30mg10%
Sodium 160mg7%
Total Carbohydrate 40g15%
Dietary Fiber 1g4%
Total Sugars 31g
Includes Added Sugars not declared
Protein 5g10%
Vitamin D not declared
Calcium 250mg19%
Iron 1.8mg10%
Potassium 210mg4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Batter to Platter, LLC submitted to USDA, for the declared 91g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0850000539495
UPC
850000539495
Category
Cakes, Cupcakes, Snack Cakes
Records
1 under this UPC

How it compares with other cakes, cupcakes, snack cakes

Per 100 g, it has more sugar than 56% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 13% of them.

Where the calories come from: 59% carbohydrate, 33% fat and 7% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g

Sugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 34 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 34 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 34 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 34 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 34 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 34 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 34 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 34 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 34 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Key Lime Pie Dessert in a Jar against the 8,749 cakes, cupcakes, snack cakes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars34.1 g31.8 g56%
Sodium176 mg289 mg13%
Protein5.5 g3.7 g87%
Calories28638610%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.

Other dessert in this aisle

108 of the 8,749 cakes, cupcakes, snack cakes products are named dessert. Per 100 g their median is 373 calories, 291 mg of sodium and 3.9 g of protein; 11 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Mini Decadent Desserts Phil's Cake Box Bakeries, Inc.127 mg329
Guava Dessert Cake EDDA'S120 mg368
Centerpiece Desserts, Pumpkin Pie CENTERPIECE DESSERTS102 mg212

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "dessert", one per barcode.

What is in it

Ingredients (as submitted): CONDENSED MILK (MILK, SUCROSE), GRAHAM CRACKER (WHEAT FLOUR, WHOLE WHEAT FLOUR, SUGAR, SOYBEAN OIL, MOLASSES, SALT, SODIUM BICARBONATE, HONEY), KEY LIME JUICE (FILTERED WATER, LIME JUICE CONCENTRATES, LIME OIL, SODIUM BENZOATE), SOUR CREAM (CULTURED MILK AND CREAM, ENZYMES), UNSALTED BUTTER (PASTEURIZED CREAM, NATURAL FLAVORS), WHIPPED CREAM TOPPING (SUGAR, TOPPING BASE (GLUCOSE POWDER, PALM KERNEL OIL, MILK PROTEIN), NON-FAT MILK POWDER, DEXTROSE, GELATIN, SODIUM CASEINATE, XANTHAN GUM, NATURAL FLAVOR, TITANIUM DIOXIDE), WATER, SUGAR, NATURAL FLAVOR, HEAVY CREAM (HEAVY CREAM, MILK, CARRAGEENAN, MONO AND DIGLYCERIDES, POLYSORBATE 80), CALCIUM SULFATE, CARRAGEENAN, PC YLYSINE (NATURAL PRESERVATIVE)

The statement lists 13 ingredients at the top level, beginning with Condensed Milk (milk, Sucrose), Graham Cracker (wheat Flour. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 27, 2022), not the label on the shelf today.

Source: the ingredient statement Batter to Platter, LLC submitted to USDA (FoodData Central 2378603).

Questions about this product

How many calories are in Jarjoy Key Lime Pie Dessert in a Jar?

260 per 3.2 oz (91g) serving, and 286 per 100 g.

How much sodium is in Jarjoy Key Lime Pie Dessert in a Jar?

160mg per serving (7% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Batter to Platter, LLC submitted to USDA, last updated Oct 27, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov