GetFoodFacts

Campbell's · Other Soups

Kids Cool Shaped Pasta in Chicken Broth Soup

One cup (240ml) serving of Kids Cool Shaped Pasta in Chicken Broth Soup by Campbell's has 70 calories, 2g of sugars and 480mg of sodium, as submitted by Campbell Soup Company to USDA (FoodData Central 1627056, record updated Sep 15, 2019).

Nutrition Facts

Serving size1 cup (240ml)
Amount per serving
Calories70
% Daily Value*
Total Fat 1g1%
Saturated Fat 0.5g3%
Trans Fat 0g
Cholesterol <5mg2%
Sodium 480mg21%
Total Carbohydrate 13g5%
Dietary Fiber <1g3%
Total Sugars 2g
Includes Added Sugars not declared
Protein 3g6%
Vitamin D not declared
Calcium 20mg1%
Iron 0.4mg2%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Campbell Soup Company submitted to USDA, for the declared 240ml serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0051000225405
UPC
051000225405
Category
Other Soups
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other other soups

Per 100 g, it has more sugar than 18% of the 2,840 other soups products in USDA's branded database, and it has more sodium than 17% of them.

Where the calories come from: 71% carbohydrate, 12% fat and 16% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among other soups: sugar per 100 g

Sugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 1 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 1 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 1 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 1 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 1 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 1 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 1 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 1 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 1 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Kids Cool Shaped Pasta in Chicken Broth Soup against the 2,840 other soups products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0.8 g2.2 g18%
Sodium200 mg339 mg17%
Protein1.3 g3.7 g19%
Calories29993%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,840 products, one per barcode.

Other broth in this aisle

119 of the 2,840 other soups products are named broth. Per 100 g their median is 250 calories, 1,297 mg of sodium and 6.1 g of protein; 10 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Butternut Squash Organic Bone Broth Based Sippable Soup THE OSSO GOOD COMPANY155 mg76
Chicken Bone Broth GOOD & GATHER121 mg17
Chicken Organic Bone Broth WHOLE FOODS MARKET114 mg21

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "broth", one per barcode.

What is in it

Ingredients (as submitted): CHICKEN STOCK**, PASTA** (WHEAT FLOUR**, EGG WHITES**), CARROTS**, CELERY**, CONTAINS LESS THAN 2% OF: CONCENTRATED CHICKEN BROTH FLAVOR** (CHICKEN BROTH** [CHICKEN STOCK**, SEA SALT], CHICKEN FLAVOR** [CHICKEN FLAVOR**, SEA SALT], CHICKEN FAT**, SEA SALT, YEAST EXTRACT, VEGETABLE FLAVORING** [CARROTS**, ONIONS**], VEGETABLES** [CELERY**, CARROTS**, ONIONS**), TOMATO PASTE**, TURMERIC** FOR COLOR, DEHYDRATED CARROTS**, DEHYDRATED ONIONS**, POTATO FLOUR**, FLAVORING, CANOLA OIL**, FLAVORING**), CARROT PUREE**, POTATO STARCH**, CHICKEN FAT**, SUGAR**, SEA SALT, VEGETABLES** (CARROTS**, ONIONS**, CELERY**), DEHYDRATED ONIONS**, TOMATO PASTE**, MOLASSES**, YEAST EXTRACT**, SPICE**, DEHYDRATED GARLIC**, DEHYDRATED CARROT**, POTATO FLOUR**, FLAVORING, FLAVORING**, CANOLA OIL**.

The statement lists 22 ingredients at the top level, beginning with Chicken Stock**, Pasta** (wheat Flour**, Egg Whites**). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 15, 2019), not the label on the shelf today.

Source: the ingredient statement Campbell Soup Company submitted to USDA (FoodData Central 1627056).

More Campbell's other soups

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Campbell's Kids Cool Shaped Pasta in Chicken Broth Soup?

70 per 1 cup (240ml) serving, and 29 per 100 g.

How much sodium is in Campbell's Kids Cool Shaped Pasta in Chicken Broth Soup?

480mg per serving (21% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Campbell Soup Company submitted to USDA, last updated Sep 15, 2019. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov