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Santa's Workshop · Candy

Kinder Joy Eggs Sweet Cream Topped with Cocoa Wafer Bites

One egg (20g) serving of Kinder Joy Eggs Sweet Cream Topped with Cocoa Wafer Bites by Santa's Workshop has 110 calories, 10g of sugars and 25mg of sodium, as submitted by Ferrero U.S.A., Incorporated to USDA (FoodData Central 1980274, record updated Apr 8, 2020).

Values for the declared serving and per 100 g. FoodData Central 1980274, available Jul 29, 2021; USDA record.

Nutrition Facts

Serving size1 egg (20g)
Amount per serving
Calories110
% Daily Value*
Total Fat 6g8%
Saturated Fat 3g15%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 25mg1%
Total Carbohydrate 12g4%
Dietary Fiber 1g4%
Total Sugars 10g
Includes Added Sugars 8g16%
Protein 2g4%
Vitamin D not declared
Calcium 40mg3%
Iron 0mg0%
Potassium 0mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Ferrero U.S.A., Incorporated submitted to USDA, for the declared 20g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0009800570119
UPC
009800570119
Category
Candy
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other candy

Per 100 g, it has more sugar than 26% of the 19,635 candy products in USDA's branded database, and it has more sodium than 75% of them.

Where the calories come from: 44% carbohydrate, 49% fat and 7% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among candy: sugar per 100 g

Sugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 50 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 50 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 50 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 50 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 50 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 50 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 50 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 50 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 50 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Kinder Joy Eggs Sweet Cream Topped with Cocoa Wafer Bites against the 19,635 candy products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars50 g57.9 g26%
Sodium125 mg50 mg75%
Protein10 g2 g96%
Calories55037597%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 19,635 products, one per barcode.

Other wafer in this aisle

103 of the 19,635 candy products are named wafer. Per 100 g their median is 500 calories, 83 mg of sodium and 5.9 g of protein; 68 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Apple Pie Crisp Wafers in Apple Pie Flavored White Creme KIT KAT95 mg524
Crisp Wafers 'n Creme, Red Velvet KITKAT88 mg529
Clover Valley, Fudge Wafers CLOVER VALLEY74 mg519

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "wafer", one per barcode.

What is in it

Ingredients (as submitted): SUGAR, VEGETABLE OILS (PALM, SHEANUT AND SUNFLOWER), SKIM MILK POWDER, WHEAT FLOUR, COCOA, WHEAT GERM, WHEAT STARCH, COCOA MASS, MALT EXTRACT, SOY LECITHIN AS EMULSIFIER, WHEY PROTEINS, COCOA BUTTER, ARTIFICIAL FLAVORS. AMMONIUM BICARBONATE AND SODIUM BICARBONATE AS LEAVENING AGENTS, SALT.

The statement lists 14 ingredients at the top level, beginning with Sugar, Vegetable Oils (palm, Sheanut and Sunflower). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 8, 2020), not the label on the shelf today.

Source: the ingredient statement Ferrero U.S.A., Incorporated submitted to USDA (FoodData Central 1980274).

Questions about this product

How many calories are in Santa's Workshop Kinder Joy Eggs Sweet Cream Topped with Cocoa Wafer Bites?

110 per 1 egg (20g) serving, and 550 per 100 g.

How much sodium is in Santa's Workshop Kinder Joy Eggs Sweet Cream Topped with Cocoa Wafer Bites?

25mg per serving (1% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Ferrero U.S.A., Incorporated submitted to USDA, last updated Apr 8, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov