Chung Jung One · Ketchup, Mustard, BBQ and Cheese Sauce
Korean Bbq Galbi Sauce & Marinade For Pork
One Tbsp (20g) serving of Korean Bbq Galbi Sauce & Marinade For Pork by Chung Jung One has 30 calories, 5g of sugars and 410mg of sodium, as submitted by Antigua Trading Co., Inc. to USDA (FoodData Central 2032338, record updated Apr 26, 2020).
Values for the declared serving and per 100 g. FoodData Central 2032338, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Antigua Trading Co., Inc. submitted to USDA, for the declared 20g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 852665394198
- Category
- Ketchup, Mustard, BBQ and Cheese Sauce
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other ketchup, mustard, bbq and cheese sauce
Per 100 g, it has more sugar than 65% of the 5,943 ketchup, mustard, bbq and cheese sauce products in USDA's branded database, and it has more sodium than 88% of them.
Where the calories come from: 88% carbohydrate, 0% fat and 13% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among ketchup, mustard, bbq and cheese sauce: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 25 g | 20 g | 65% |
| Sodium | 2,050 mg | 941 mg | 88% |
| Protein | 5 g | 0 g | 96% |
| Calories | 150 | 118 | 63% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 5,943 products, one per barcode.
What is in it
Ingredients (as submitted): SOY SAUCE (SOYBEAN, SALT, WHEAT, OYSTER EXTRACTS, YEAST EXTRACTS), SUGAR WATER, HIGH FRUCTOSE CORN SYRUP, PEAR PUREE, APPLE PUREE, GARLIC, MONOSODIUM GLUTAMATE SALT, SPIRITS, KIWI PUREE, PINEAPPLE PUREE, CORN SYRUP, BLACK PEPPER POWDER, GINGER, RICE WINE, XANTHAN GUM, DISODIUM INOSINATE DISODIUM GUANYLATE, GUAR GUM, MONO-AND DIGLYCERIDES.
The statement lists 18 ingredients at the top level, beginning with Soy Sauce (soybean, Salt, Wheat. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 26, 2020), not the label on the shelf today.
Source: the ingredient statement Antigua Trading Co., Inc. submitted to USDA (FoodData Central 2032338).
More Chung Jung One ketchup, mustard, bbq and cheese sauce
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Korean Chili Sauce | 167 | 33.33 g | 2,000 mg |
| Ketchup Sauce, Gochujang | 167 | 33.33 g | 1,476 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Chung Jung One Korean Bbq Galbi Sauce & Marinade For Pork?
30 per 1 Tbsp (20g) serving, and 150 per 100 g.
How much sodium is in Chung Jung One Korean Bbq Galbi Sauce & Marinade For Pork?
410mg per serving (18% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Antigua Trading Co., Inc. submitted to USDA, last updated Apr 26, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov