Lay's · Snacks
Lays Wavy Ranch 1.5z
A 42.5g serving of Lays Wavy Ranch 1.5z has 240 calories, 2g of sugars and 210mg of sodium, as submitted by Pepsico Inc. to USDA (FoodData Central 1458704, record updated Nov 24, 2017).
Values for the declared serving and per 100 g. FoodData Central 1458704, available Mar 19, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Pepsico Inc. submitted to USDA, for the declared 42.5g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 028400185493
- Category
- Snacks
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other snacks
Per 100 g, it has more sugar than 59% of the 1,663 snacks products in USDA's branded database, and it has more sodium than 36% of them.
Where the calories come from: 38% carbohydrate, 56% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among snacks: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 4.7 g | 3.6 g | 59% |
| Sodium | 494 mg | 636 mg | 36% |
| Protein | 7.1 g | 7.1 g | 43% |
| Calories | 565 | 471 | 91% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,663 products, one per barcode.
What is in it
Ingredients (as submitted): Potatoes, Vegetable Oil (Sunflower, Corn, and/or Canola Oil), Creamy Ranch Seasoning (Maltodextrin [Made from Corn], Salt, Sour Cream [Cultured Cream, Skim Milk], Cultured Buttermilk, Spices, Canola Oil, Dextrose, Skim Milk, Lactose, Onion Powder, Gum Arabic, Parsley, Natural Flavor, Yeast Extract, Citric Acid, Buttermilk, Garlic Powder, Whey Protein Isolate, Lactic Acid, Cheddar Cheese [Milk, Cheese Cultures, Salt, Enzymes], Milk Protein Concentrate, Whey, and Sunflower Oil).
The statement lists 3 ingredients at the top level, beginning with Potatoes, Vegetable Oil (sunflower, Corn. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 24, 2017), not the label on the shelf today.
Source: the ingredient statement Pepsico Inc. submitted to USDA (FoodData Central 1458704).
More Lay's snacks
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Lays Sweet Chili Heat 1z | 565 | 7.07 g | 530 mg |
| 1.87oz Lay's Sour Cream and Onion | 565 | 3.77 g | 565 mg |
| Lays Cheezy Garlic 1.5z | 565 | 2.35 g | 471 mg |
| Lay's Classic Potato Chips 1.125 Ounce Plastic Bag | 566 | 3.14 g | 597 mg |
| Lays Sour Cream and Onion Potato Chips 1.125 Ounces | 566 | 3.14 g | 566 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Next questions
- Every Lay's product (375)each with its place in its category
- Everything Pepsico Inc. submits (1,023 products)
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Questions about this product
How many calories are in Lays Wavy Ranch 1.5z?
240 per 42.5g serving, and 565 per 100 g.
How much sodium is in Lays Wavy Ranch 1.5z?
210mg per serving (9% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Pepsico Inc. submitted to USDA, last updated Nov 24, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov