Frontiere Natural Meats · Bacon, Sausages and Ribs
Lean Elk Breakfast Sausage
A 2.5 oz (70g) serving of Lean Elk Breakfast Sausage by Frontiere Natural Meats has 130 calories, 0g of sugars and 570mg of sodium, as submitted by Frontiere Natural Meats, LLC. to USDA (FoodData Central 2152162, record updated Apr 8, 2020).
Values for the declared serving and per 100 g. FoodData Central 2152162, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Frontiere Natural Meats, LLC. submitted to USDA, for the declared 70g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 812154023725
- Category
- Bacon, Sausages and Ribs
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other bacon, sausages and ribs
Per 100 g, none of the 1,485 bacon, sausages and ribs products in USDA's branded database has less sugar, and it has more sodium than 27% of them.
Where the calories come from: 6% carbohydrate, 50% fat and 44% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among bacon, sausages and ribs: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 0 g | 0% |
| Sodium | 814 mg | 1,467 mg | 27% |
| Protein | 20 g | 26.7 g | 36% |
| Calories | 186 | 462 | 13% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,485 products, one per barcode.
Other sausage in this aisle
192 of the 1,485 bacon, sausages and ribs products are named sausage. Per 100 g their median is 292 calories, 765 mg of sodium and 17.5 g of protein; 120 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Original Breakfast Sausage Patties GIANT EAGLE | 647 mg | 279 |
| Jennie-o, Lean Turkey Breakfast Sausage Links JENNIE-O | 646 mg | 135 |
| Breakfast Sausage Links WHOLEY | 644 mg | 301 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sausage", one per barcode.
What is in it
Ingredients (as submitted): ELK, WATER, SEASONING (SALT, SPICES, DEXTROSE), CORN STARCH, CULTURED CELERY POWDER, SEA SALT.
The statement lists 6 ingredients at the top level, beginning with Elk, Water, Seasoning (salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 8, 2020), not the label on the shelf today.
Source: the ingredient statement Frontiere Natural Meats, LLC. submitted to USDA (FoodData Central 2152162).
More Frontiere Natural Meats bacon, sausages and ribs
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Bison Breakfast Sausage | 257 | 0 g | 786 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Frontiere Natural Meats Lean Elk Breakfast Sausage?
130 per 2.5 oz (70g) serving, and 186 per 100 g.
How much sodium is in Frontiere Natural Meats Lean Elk Breakfast Sausage?
570mg per serving (25% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Frontiere Natural Meats, LLC. submitted to USDA, last updated Apr 8, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov