Branded Food · GNC

Gnc Lean Shake 25, Cookies & Cream, Cookies & Cream

According to USDA FoodData Central (FDC ID 2633810, data refreshed July 2026), nutrition facts per 100g, sourced verbatim.

346
Caloriesmoderate density
48.1g
Proteinhigh · 96% DV
36.5g
Carbsgood source · 13% DV
5.8g
Fatmoderate · 7% DV
346 calories per 100g

Gnc Lean Shake 25, Cookies & Cream, Cookies & Cream contains 346 calories per 100g according to USDA FoodData Central. It has 48.1g of protein, 5.8g of fat, and 36.5g of carbohydrates per 100g. Data is sourced verbatim from the Branded Food database, refreshed July 2026.

  • More protein than 99% of USDA whole foods

The verdict

Gnc Lean Shake 25, Cookies & Cream, Cookies & Cream is a protein standout, richer in protein than 99% of USDA whole foods.

48.1g
protein per 100g
Top 1%
protein vs USDA whole foods
346
calories per 100g
15.4g
fiber per 100g

Percentile computed against the 7,880 USDA SR Legacy and Foundation whole foods with a protein value, not branded or processed items.

Gnc Lean Shake 25, Cookies & Cream, Cookies & Cream by GNC contains 346 calories per 100g, according to the USDA FoodData Central database. It provides 48.1g of protein, 5.8g of fat, and 36.5g of carbohydrates per 100g. Dietary fiber: 15.4g. Below you will find a complete nutrient breakdown including vitamins, minerals, and daily value percentages based on a 2,000 calorie diet. Values are normalized to a 100g serving per the USDA FoodData Central standardization. Source: USDA laboratory analysis and manufacturer-reported label data for food products sold in the United States.

Where this data comes from

USDA FoodData Central is the United States government's authoritative reference for food composition, maintained by the Agricultural Research Service and updated as new laboratory analyses and manufacturer submissions are processed. Gnc Lean Shake 25, Cookies & Cream, Cookies & Cream is catalogued there as FDC ID 2633810, a branded food entry from GNC. Every figure on this page comes from USDA laboratory analysis under the FDC Branded Food program, standardized to 100 g so it can be compared fairly against any other food in the database. Values are shown on the USDA per-100 g basis.

By the per-100g standardization, Gnc Lean Shake 25, Cookies & Cream, Cookies & Cream reads as high protein, good fiber source within common dietary frameworks. Check the full breakdown above for vitamins, minerals, and amino acids.

Nutritional Value at a Glance

Gnc Lean Shake 25, Cookies & Cream, Cookies & Cream is a high-protein food (by FDA per-100g convention), making it suitable for muscle building and recovery diets.

At 55% of the Daily Value for fiber, this is a good source that supports digestive health and may help with satiety.

Notable micronutrients include Calcium, Ca (74% DV), and Iron, Fe (43% DV).

Allergen indicators

Our text scan flagged these FDA Big 9 major-allergen indicators in this product's name and brand description:

  • Milk

Always verify with the physical package label. Our detection is a keyword scan over USDA-published product names and brand text, it is conservative-positive (flags likely allergens) but cannot guarantee completeness or accuracy. Manufacturers may reformulate without notice; consumers with anaphylaxis-risk allergies must rely on the FDA-mandated ingredient and allergen statement printed on the package itself.

Nutrition Facts Serving size 100g Amount per serving Calories 346 % Daily Value* Total Fat 6g 7% Saturated Fat 4g 19% Trans Fat 0g Cholesterol 115mg 38% Sodium 365mg 16% Total Carbohydrate 37g 13% Dietary Fiber 15g 55% Total Sugars 6g Includes 0g Added Sugars 0% Protein 48g Vitamin D 0mcg 0% Calcium 962mg 74% Iron 8mg 43% Potassium 385mg 8% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 100g

Macro Breakdown

346
Calories per 100g

346 kcal = 17% of FDA 2,000 kcal Daily Value

0%100%17of 2,000 kcal
346 kcal = 17% of FDA 2,000 kcal Daily Value
P: 48.1gF: 5.8gC: 36.5g
48.1g
Protein
96% DV
5.8g
Total Fat
7% DV
36.5g
Carbs
13% DV
15.4g
Fiber
55% DV
5.8g
Sugar
no FDA DV
365mg
Sodium
16% DV

Values shown per 100g, the USDA FoodData Central standardization. Serving size for this entry is not declared in the USDA release.

Where Gnc Lean Shake 25, Cookies & Cream, Cookies & Cream ranks on protein

Its 48.1g of protein per 100g placed against every USDA reference (whole) food, the 7,880 SR Legacy and Foundation items with a protein value.

Protein per 100g - Gnc Lean Shake 25, Cookies & Cream, Cookies & Cream vs every USDA reference food

USDA reference (whole) foods with a protein value

48 Top 1% higher than 99% of 7,880 USDA reference foods

0–5: 2,829 USDA reference foods (36%). Below this entry. 5–10: 1,170 USDA reference foods (15%). Below this entry. 10–15: 863 USDA reference foods (11%). Below this entry. 15–20: 783 USDA reference foods (10%). Below this entry. 20–25: 1,085 USDA reference foods (14%). Below this entry. 25–30: 826 USDA reference foods (10%). Below this entry. 30–35: 230 USDA reference foods (3%). Below this entry. 35–40: 32 USDA reference foods (0%). Below this entry. 40–45: 9 USDA reference foods (0%). Below this entry. 45–50: 11 USDA reference foods (0%). This entry sits in this band. 50–55: 9 USDA reference foods (0%). Above this entry. 55–60: 33 USDA reference foods (0%). Above this entry. This food 0 60 every USDA reference food, bucketed by value

Each bar is a band; taller bars hold more USDA reference foods. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Source USDA FoodData Central, SR Legacy & Foundation · July 2026

Full Nutrient Breakdown

Every nutrient USDA reports for this food, per 100 g, with each value's share of the FDA Daily Value shown as a bar.

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 36.5 G
13%
Energy 346 KCAL
Fiber, total dietary 15.4 G
55%
Protein 48.1 G
96%
Total Sugars 5.8 G
Total lipid (fat) 5.8 G
7%

Vitamins

Nutrient Amount % DV
Sugars, added 0.00 G
0%
Biotin 115.0 UG
Folate, total 156.0 UG
Folic acid 154.0 UG
Niacin 8 MG
Pantothenic acid 4 MG
Riboflavin 1 MG
Thiamin 1 MG
Vitamin B-12 2.5 UG
Vitamin B-6 1 MG
Vitamin C, total ascorbic acid 58 MG

Minerals

Nutrient Amount % DV
Calcium, Ca 962 MG
74%
Iron, Fe 8 MG
43%
Potassium, K 385 MG
8%
Sodium, Na 365 MG
16%
Chromium, Cr 46.0 UG
Copper, Cu 1 MG
Magnesium, Mg 202 MG
Manganese, Mn 1 MG
Molybdenum, Mo 29.0 UG
Phosphorus, P 481 MG
Selenium, Se 27.0 UG
Vitamin A, RAE 577.0 UG
Vitamin D (D2 + D3) 0.0 UG
Zinc, Zn 6 MG

Lipids

Nutrient Amount % DV
Cholesterol 115 MG
38%
Fatty acids, total saturated 3.9 G
19%
Fatty acids, total trans 0.00 G

Other

Nutrient Amount % DV
Vitamin E 6 MG

Key takeaways

  • Gnc Lean Shake 25, Cookies & Cream, Cookies & Cream delivers 48.1g of protein per 100g, more than 99% of USDA whole foods. See the protein ranking
  • It carries 346 calories per 100g.
  • Its standout micronutrient is calcium, ca, at 74% of the Daily Value per 100g.
  • Based on its per-100g profile, it fits high protein, good fiber source patterns.

Nearby Foods

Foods in the same category with similar calorie content, useful for swaps, substitutions, and side-by-side comparison.

No close calorie matches in the same category. Browse the full category index to explore other foods, or use the compare tool to line up any two foods side-by-side.

Frequently Asked Questions

How many calories are in Gnc Lean Shake 25, Cookies & Cream, Cookies & Cream?
Gnc Lean Shake 25, Cookies & Cream, Cookies & Cream contains 346 calories per 100g. It has 48.1g of protein, 5.8g of fat, and 36.5g of carbohydrates.
What are the macros in Gnc Lean Shake 25, Cookies & Cream, Cookies & Cream?
Per 100g, Gnc Lean Shake 25, Cookies & Cream, Cookies & Cream has 48.1g protein (56% of calories), 5.8g fat, and 36.5g carbs. Fiber: 15.4g. Sugar: 5.8g.
How much sodium is in Gnc Lean Shake 25, Cookies & Cream, Cookies & Cream?
Gnc Lean Shake 25, Cookies & Cream, Cookies & Cream contains 365mg of sodium per 100g, which is 16% of the recommended daily limit (2,300mg).
Is Gnc Lean Shake 25, Cookies & Cream, Cookies & Cream high in fiber?
Gnc Lean Shake 25, Cookies & Cream, Cookies & Cream contains 15.4g of dietary fiber per 100g, which is 55% of the daily recommended value (28g). This is considered a good source of fiber.
Is Gnc Lean Shake 25, Cookies & Cream, Cookies & Cream keto-friendly?
Gnc Lean Shake 25, Cookies & Cream, Cookies & Cream has 36.5g of carbs per 100g (42% of calories), which may be too high for strict keto diets (typically under 5g net carbs per serving).
Is Gnc Lean Shake 25, Cookies & Cream, Cookies & Cream good for a diet?
Gnc Lean Shake 25, Cookies & Cream, Cookies & Cream has 346 calories per 100g. With 48.1g of protein, it can help with satiety. Fat content: 5.8g. Contains 15.4g fiber which aids digestion.
What vitamins and minerals are in Gnc Lean Shake 25, Cookies & Cream, Cookies & Cream?
Gnc Lean Shake 25, Cookies & Cream, Cookies & Cream is notably rich in Calcium, Ca (74% DV), Iron, Fe (43% DV). Daily-value percentages are computed against the USDA per-100g standardization basis as published in FoodData Central.
How does Gnc Lean Shake 25, Cookies & Cream, Cookies & Cream compare to other foods?
Gnc Lean Shake 25, Cookies & Cream, Cookies & Cream provides 346 calories and 48.1g protein per 100g. That is 7 calories per gram of protein. Use our compare tool to see how it stacks up against similar foods in the same category.

Nutrition Guides

Learn how to interpret and use nutrition data effectively

Primary source data

Data Sources & Methodology

Data from USDA FoodData Central, April 2026 release. See our methodology.

Source: USDA FoodData Central (FDC ID 2633810) — Branded Food database. Verify with USDA →

Source: FDA 2,000-calorie Daily Value reference — %DV computed against the USDA per-100g standardization basis.

Disclaimer: This information is for reference only and should not replace professional dietary advice. Nutrient content may vary by brand, preparation method, and seasonal factors.

All federal data sources used on this page

Every figure on GetFoodFacts is rendered directly from official USDA FoodData Central records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of July 2026.