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Great Value · Prepared Pasta and Pizza Sauces

Lean Spaghetti & Meat Sauce Spaghetti in a Meaty Marinara Sauce

One tray (283g) serving of Lean Spaghetti & Meat Sauce Spaghetti in a Meaty Marinara Sauce by Great Value has 290 calories, 9g of sugars and 550mg of sodium, as submitted by Wal-Mart Stores, Inc. to USDA (FoodData Central 2505131, record updated Feb 20, 2023).

Nutrition Facts

Serving size1 tray (283g)
Amount per serving
Calories290
% Daily Value*
Total Fat 4.5g6%
Saturated Fat 1.5g7%
Trans Fat 0g
Cholesterol 15mg5%
Sodium 550mg24%
Total Carbohydrate 48g17%
Dietary Fiber 3g11%
Total Sugars 9g
Includes Added Sugars 1g2%
Protein 15g30%
Vitamin D not declared
Calcium 100mg7%
Iron 3mg17%
Potassium 480mg10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Wal-Mart Stores, Inc. submitted to USDA, for the declared 283g serving. They agree with USDA's live record (FoodData Central API, read Sep 30, 2026). Check the USDA record.

0078742249360
UPC
078742249360
Category
Prepared Pasta and Pizza Sauces
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other prepared pasta and pizza sauces

Per 100 g, it has more sugar than 22% of the 3,453 prepared pasta and pizza sauces products in USDA's branded database, and it has more sodium than 7% of them.

Where the calories come from: 66% carbohydrate, 14% fat and 21% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among prepared pasta and pizza sauces: sugar per 100 g

Sugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 3 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 3 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 3 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 3 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 3 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 3 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 3 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 3 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 3 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Lean Spaghetti & Meat Sauce Spaghetti in a Meaty Marinara Sauce against the 3,453 prepared pasta and pizza sauces products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars3.2 g4.2 g22%
Sodium194 mg372 mg7%
Protein5.3 g1.6 g95%
Calories1026479%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,453 products, one per barcode.

Other sauce in this aisle

3,064 of the 3,453 prepared pasta and pizza sauces products are named sauce. Per 100 g their median is 62 calories, 370 mg of sodium and 1.6 g of protein; 218 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Hot Pepper & Hot Sausage Meat Flavored Sauce LUIGI'S RISTORANTE154 mg77
Rising Moon, Organic Pasta Sauce, Garlic & Merlot RISING MOON152 mg32
Rising Moon Organics, Garlic & Basil Organic Pasta Sauce RISING MOON ORGANICS152 mg28

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.

What is in it

Ingredients (as submitted): COOKED SPAGHETTI (WATER, SEMOLINA [MILLED WHEAT], EGG WHITES), WATER, COOKED BEEF, TOMATO PASTE, TOMATOES (TOMATOES, TOMATO JUICE, CITRIC ACID), MUSHROOMS, CORNSTARCH, PARMESAN CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), GARLIC (GARLIC, WATER), SUGAR, SPICES, SALT, DEHYDRATED ONION, CANOLA OIL, XANTHAN GUM.

The statement lists 15 ingredients at the top level, beginning with Cooked Spaghetti (water, Semolina [milled Wheat], Egg Whites). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 20, 2023), not the label on the shelf today.

Source: the ingredient statement Wal-Mart Stores, Inc. submitted to USDA (FoodData Central 2505131).

More Great Value prepared pasta and pizza sauces

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Roasted Garlic Alfredo Pasta Sauce811.61 g548 mg
Alfredo Pasta Sauce811.61 g516 mg
Chunky Tomato, Garlic & Onion Pasta Sauce, Chunky Tomato707.81 g344 mg
Marinara Organic Pasta Sauce654.84 g379 mg
Traditional Pasta Sauce645.6 g376 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Great Value Lean Spaghetti & Meat Sauce Spaghetti in a Meaty Marinara Sauce?

290 per 1 tray (283g) serving, and 102 per 100 g.

How much sodium is in Great Value Lean Spaghetti & Meat Sauce Spaghetti in a Meaty Marinara Sauce?

550mg per serving (24% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Wal-Mart Stores, Inc. submitted to USDA, last updated Feb 20, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov