GetFoodFacts

Lehigh Valley Farms · Ice Cream and Frozen Yogurt

Lehigh Valley Farms, Sherbet, Raspberry

A 4 oz (85g) serving of Lehigh Valley Farms, Sherbet, Raspberry has 120 calories, 18g of sugars and 30mg of sodium, as submitted by Dean Foods Company to USDA (FoodData Central 1855519, record updated Jul 11, 2018).

Nutrition Facts

Serving size4 oz (85g)
Amount per serving
Calories120
% Daily Value*
Total Fat 2g3%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 5mg2%
Sodium 30mg1%
Total Carbohydrate 23g8%
Dietary Fiber 0g0%
Total Sugars 18g
Includes Added Sugars not declared
Protein 1g2%
Vitamin D not declared
Calcium 40mg3%
Iron 0mg0%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Dean Foods Company submitted to USDA, for the declared 85g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0070472755531
UPC
070472755531
Category
Ice Cream and Frozen Yogurt
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other ice cream and frozen yogurt

Per 100 g, it has more sugar than 43% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 15% of them.

Where the calories come from: 81% carbohydrate, 16% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among ice cream and frozen yogurt: sugar per 100 g

Sugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 21 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 21 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 21 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 21 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 21 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 21 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 21 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 21 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 21 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Lehigh Valley Farms, Sherbet, Raspberry against the 12,840 ice cream and frozen yogurt products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars21.2 g21.8 g43%
Sodium35 mg74 mg15%
Protein1.2 g3.4 g13%
Calories14121518%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.

Other sherbet in this aisle

384 of the 12,840 ice cream and frozen yogurt products are named sherbet. Per 100 g their median is 138 calories, 29 mg of sodium and 1.2 g of protein; 261 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Pineapple Sherbet PIERRE'S27 mg142
Tropical Sherbet GREAT VALUE27 mg141
Raspberry Sherbet HILAND27 mg145

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sherbet", one per barcode.

What is in it

Ingredients (as submitted): NONFAT MILK, WATER, SUGAR, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, MILKFAT, WHEY, RASPBERRY JUICE CONCENTRATE, GUAR GUM, MONO AND DIGLYCERIDES, POLYSORBATE 80, LOCUST BEAN GUM, MODIFIED CELLULOSE, RED 40, BLUE 1, NATURAL FLAVORS, CITRIC ACID.

The statement lists 17 ingredients at the top level, beginning with Nonfat Milk, Water, Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 11, 2018), not the label on the shelf today.

Source: the ingredient statement Dean Foods Company submitted to USDA (FoodData Central 1855519).

More Lehigh Valley Farms ice cream and frozen yogurt

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Orange Sherbet14120 g41 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Lehigh Valley Farms, Sherbet, Raspberry?

120 per 4 oz (85g) serving, and 141 per 100 g.

How much sodium is in Lehigh Valley Farms, Sherbet, Raspberry?

30mg per serving (1% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Dean Foods Company submitted to USDA, last updated Jul 11, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov