Mutzabaugh's · Seasoning Mixes, Salts, Marinades and Tenderizers
Lemon Dill Dip Mix
A 1/2 tsp (1.8g) serving of Lemon Dill Dip Mix by Mutzabaugh's has 5 calories, less than 1g of sugars and 95mg of sodium, as submitted by The Nutmeg Spice Co. Ltd. to USDA (FoodData Central 2167879, record updated Nov 23, 2020).
Values for the declared serving and per 100 g. FoodData Central 2167879, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that The Nutmeg Spice Co. Ltd. submitted to USDA, for the declared 1.8g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 604485008768
- Category
- Seasoning Mixes, Salts, Marinades and Tenderizers
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other seasoning mixes, salts, marinades and tenderizers
Per 100 g, it has more sugar than 86% of the 7,276 seasoning mixes, salts, marinades and tenderizers products in USDA's branded database, and it has more sodium than 37% of them.
Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among seasoning mixes, salts, marinades and tenderizers: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 33.3 g | 5.6 g | 86% |
| Sodium | 5,167 mg | 8,333 mg | 37% |
| Protein | 0 g | 0 g | 0% |
| Calories | 333 | 67 | 81% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 7,276 products, one per barcode.
Other dill in this aisle
33 of the 7,276 seasoning mixes, salts, marinades and tenderizers products are named dill. Per 100 g their median is 0 calories, 9,643 mg of sodium and 0 g of protein; 7 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Tangy Dill Pickle Pop Corn Seasoning URBAN ACCENTS | 3,500 mg | 0 |
| Lemon Pepper Dill Tilapia Recipe & Seasoning Mix MCCORMICK | 3,250 mg | 312 |
| Dill Sauce MILANI | 1,467 mg | 17 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "dill", one per barcode.
What is in it
Ingredients (as submitted): CORN SYRUP SOLIDS, DEMERARA SUGAR, DEHYDRATED GARLIC, KOSHER SALT, CITRIC ACID, LEMON JUICE POWDER, SPICE, NATURAL EXTRACTIVES OF LEMON, AUTOLYZED YEAST EXTRACT, AND NATURAL EXTRACTIVES OF DILL WEED.
The statement lists 10 ingredients at the top level, beginning with Corn Syrup Solids, Demerara Sugar, Dehydrated Garlic. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 23, 2020), not the label on the shelf today.
Source: the ingredient statement The Nutmeg Spice Co. Ltd. submitted to USDA (FoodData Central 2167879).
Questions about this product
How many calories are in Mutzabaugh's Lemon Dill Dip Mix?
5 per 1/2 tsp (1.8g) serving, and 333 per 100 g.
How much sodium is in Mutzabaugh's Lemon Dill Dip Mix?
95mg per serving (4% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record The Nutmeg Spice Co. Ltd. submitted to USDA, last updated Nov 23, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov