Harris Teeter · Ketchup, Mustard, BBQ and Cheese Sauce
Lemon Dill Tartar Sauce
A 2 Tbsp (30g) serving of Lemon Dill Tartar Sauce by Harris Teeter has 80 calories, 3g of sugars and 450mg of sodium, as submitted by Harris-Teeter Inc. to USDA (FoodData Central 2119122, record updated May 29, 2021).
Values for the declared serving and per 100 g. FoodData Central 2119122, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Harris-Teeter Inc. submitted to USDA, for the declared 30g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 7203676221
- Category
- Ketchup, Mustard, BBQ and Cheese Sauce
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other ketchup, mustard, bbq and cheese sauce
Per 100 g, it has more sugar than 30% of the 5,943 ketchup, mustard, bbq and cheese sauce products in USDA's branded database, and it has more sodium than 77% of them.
Where the calories come from: 20% carbohydrate, 80% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among ketchup, mustard, bbq and cheese sauce: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 10 g | 20 g | 30% |
| Sodium | 1,500 mg | 941 mg | 77% |
| Protein | 0 g | 0 g | 0% |
| Calories | 267 | 118 | 90% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 5,943 products, one per barcode.
Other sauce in this aisle
4,267 of the 5,943 ketchup, mustard, bbq and cheese sauce products are named sauce. Per 100 g their median is 132 calories, 875 mg of sodium and 0 g of protein; 3,283 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Food Club, Original Barbecue Sauce, Hickory FOOD CLUB | 1,194 mg | 167 |
| Barbecue Sauce, Hickory IGA | 1,194 mg | 167 |
| Bbq Sauce, Sizzlin' SONNY'S BBQ | 1,194 mg | 167 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.
What is in it
Ingredients (as submitted): WATER, SOYBEAN OIL, CHOPPED PICKLES, SUGAR, DISTILLED VINEGAR, SALT, CORNSTARCH, EGG YOLKS, LEMON JUICE CONCENTRATE, MUSTARD FLOUR, DEHYDRATED ONION AND GARLIC, XANTHAN GUM, DILL WEED, OIL OF DILL, SPICES, NATURAL FLAVOR, VITAMIN E.
The statement lists 17 ingredients at the top level, beginning with Water, Soybean Oil, Chopped Pickles. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 29, 2021), not the label on the shelf today.
Source: the ingredient statement Harris-Teeter Inc. submitted to USDA (FoodData Central 2119122).
More Harris Teeter ketchup, mustard, bbq and cheese sauce
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Original Tartar Sauce | 267 | 6.67 g | 1,100 mg |
| Remoulade Sauce | 333 | 6.67 g | 833 mg |
| Honey Dijon Mustard | 200 | 20 g | 1,300 mg |
| Honey Mustard | 200 | 20 g | 500 mg |
| Sweet & Hot Mustard | 200 | 20 g | 1,000 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Harris Teeter Lemon Dill Tartar Sauce?
80 per 2 Tbsp (30g) serving, and 267 per 100 g.
How much sodium is in Harris Teeter Lemon Dill Tartar Sauce?
450mg per serving (20% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Harris-Teeter Inc. submitted to USDA, last updated May 29, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov