Mccormick · Herbs and Spices
Light Chili Powder
A 1/4 tsp (0.6g) serving of Light Chili Powder by Mccormick has 0 calories and 20mg of sodium, as submitted by McCormick & Company, Inc. to USDA (FoodData Central 2034395, record updated Aug 25, 2021).
Values for the declared serving and per 100 g. FoodData Central 2034395, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that McCormick & Company, Inc. submitted to USDA, for the declared 0.6g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 052100324586
- Category
- Herbs and Spices
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other herbs and spices
Per 100 g, it has more sodium than 63% of the 1,891 herbs and spices products in USDA's branded database.
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Sodium | 3,333 mg | 307 mg | 63% |
| Protein | 0 g | 0 g | 0% |
| Calories | 0 | 0 | 0% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,891 products, one per barcode.
Other powder in this aisle
224 of the 1,891 herbs and spices products are named powder. Per 100 g their median is 0 calories, 2,000 mg of sodium and 0 g of protein; 145 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Roasted Rice Powder JHC | 2,571 mg | 143 |
| Curry Powder Badia Spices Inc. | 2,500 mg | 0 |
| Chili Powder, Spicy MACKENTHUN'S | 2,500 mg | 0 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "powder", one per barcode.
What is in it
Ingredients (as submitted): CHILI PEPPER, SALT, SPICES, GARLIC AND SILICON DIOXIDE (ADDED TO MAKE FREE FLOWING).
The statement lists 4 ingredients at the top level, beginning with Chili Pepper, Salt, Spices. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 25, 2021), not the label on the shelf today.
Source: the ingredient statement McCormick & Company, Inc. submitted to USDA (FoodData Central 2034395).
More Mccormick herbs and spices
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Mccormick, Adobo Seasoning with Pepper | 0 | n/a | 33,077 mg |
| Fancy Spanish Paprika | 0 | n/a | 0 mg |
| Choice Chili Powder | 0 | n/a | 10,000 mg |
| Dark Chili Powder | 0 | n/a | 2,000 mg |
| Black Garlic Powder Seasoning | 0 | n/a | 23,750 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Mccormick Light Chili Powder?
0 per 1/4 tsp (0.6g) serving, and 0 per 100 g.
How much sodium is in Mccormick Light Chili Powder?
20mg per serving (1% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record McCormick & Company, Inc. submitted to USDA, last updated Aug 25, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov