GetFoodFacts

Mccormick · Herbs and Spices

Mccormick, Adobo Seasoning with Pepper

A 1/4 tsp (1.3g) serving of Mccormick, Adobo Seasoning with Pepper has 0 calories and 430mg of sodium, as submitted by McCormick & Company, Inc. to USDA (FoodData Central 2034575, record updated Sep 16, 2018).

Nutrition Facts

Serving size1/4 tsp (1.3g)
Amount per serving
Calories0
% Daily Value*
Total Fat 0g0%
Saturated Fat not declared
Trans Fat not declared
Cholesterol not declared
Sodium 430mg19%
Total Carbohydrate 0g0%
Dietary Fiber not declared
Total Sugars not declared
Includes Added Sugars not declared
Protein 0g0%
Vitamin D not declared
Calcium not declared
Iron not declared
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that McCormick & Company, Inc. submitted to USDA, for the declared 1.3g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0052100006314
UPC
052100006314
Category
Herbs and Spices
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other herbs and spices

Per 100 g, it has more sodium than 99% of the 1,891 herbs and spices products in USDA's branded database.

Mccormick, Adobo Seasoning with Pepper against the 1,891 herbs and spices products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Sodium33,077 mg307 mg99%
Protein0 g0 g0%
Calories000%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,891 products, one per barcode.

Other pepper in this aisle

217 of the 1,891 herbs and spices products are named pepper. Per 100 g their median is 0 calories, 0 mg of sodium and 0 g of protein; 212 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Beef, Pork & Chicken Peppery Spice with Salt Bbq Rub LIDL23,846 mg0
Garlic Pepper Grinder HY-VEE23,529 mg0
Garlic Pepper FIRST STREET23,333 mg0

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pepper", one per barcode.

What is in it

Ingredients (as submitted): SALT, GARLIC, BLACK PEPPER, TRICALCIUM PHOSPHATE (TO MAKE FREE FLOWING), OREGANO, AND TURMERIC.

The statement lists 6 ingredients at the top level, beginning with Salt, Garlic, Black Pepper. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 16, 2018), not the label on the shelf today.

Source: the ingredient statement McCormick & Company, Inc. submitted to USDA (FoodData Central 2034575).

More Mccormick herbs and spices

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Light Chili Powder0n/a3,333 mg
Fancy Spanish Paprika0n/a0 mg
Choice Chili Powder0n/a10,000 mg
Dark Chili Powder0n/a2,000 mg
Black Garlic Powder Seasoning0n/a23,750 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Mccormick, Adobo Seasoning with Pepper?

0 per 1/4 tsp (1.3g) serving, and 0 per 100 g.

How much sodium is in Mccormick, Adobo Seasoning with Pepper?

430mg per serving (19% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record McCormick & Company, Inc. submitted to USDA, last updated Sep 16, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov