Whole Foods Market · Fish and Seafood
Lime & Cilantro Sauce Perfect with Steamed Salmon Fillets
A 80g serving of Lime & Cilantro Sauce Perfect with Steamed Salmon Fillets by Whole Foods Market has 170 calories, 4g of sugars and 270mg of sodium, as submitted by WHOLE FOODS MARKET to USDA (FoodData Central 517512, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 517512, available Apr 1, 2019; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that WHOLE FOODS MARKET submitted to USDA, for the declared 80g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 5060021924575
- Category
- Fish and Seafood
- Records
- 1 under this UPC
How it compares with other fish and seafood
Per 100 g, it has more sugar than 92% of the 1,235 fish and seafood products in USDA's branded database, and it has more sodium than 30% of them.
Where the calories come from: 12% carbohydrate, 54% fat and 34% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among fish and seafood: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 5 g | 0 g | 92% |
| Sodium | 338 mg | 509 mg | 30% |
| Protein | 17.5 g | 19.3 g | 39% |
| Calories | 212 | 159 | 80% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,235 products, one per barcode.
Other fillets in this aisle
87 of the 1,235 fish and seafood products are named fillets. Per 100 g their median is 165 calories, 357 mg of sodium and 17.7 g of protein; 41 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Lightly Breaded Fish Fillets DR. PRAEGER'S | 270 mg | 200 |
| Macerel Fillets in Green Curry Sauce PAN ASIA | 252 mg | 191 |
| American Pride, Wild Alaska Pollock Fillets, Sea Salt & Pepper AMERICAN PRIDE | 242 mg | 77 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "fillets", one per barcode.
What is in it
Ingredients (as submitted): FISH: SALMON, SALT. LIME & CILANTRO SAUCE: WATER, SUGAR, CILANTRO, DISTILLED VINEGAR, CORN STARCH, GARLIC PUREE, LIME JUICE CONCENTRATE, DIJON MUSTARD (WATER, MUSTARD SEEDS, DISTILLED VINEGAR, SALT), DRIED ONIONS, GALANGAL, LEMON GRASS PUREE, SALT, LIME LEAVES, NATURAL COLOR (CHLOROPHYLLS).
The statement lists 15 ingredients at the top level, beginning with Fish: Salmon, Salt. Lime & Cilantro Sauce: Water, Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement WHOLE FOODS MARKET submitted to USDA (FoodData Central 517512).
Questions about this product
How many calories are in Whole Foods Market Lime & Cilantro Sauce Perfect with Steamed Salmon Fillets?
170 per 80g serving, and 212 per 100 g.
How much sodium is in Whole Foods Market Lime & Cilantro Sauce Perfect with Steamed Salmon Fillets?
270mg per serving (12% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record WHOLE FOODS MARKET submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov