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USDA reference food · Fruits and Fruit Juices

Lime juice, raw

1 cup of lime juice, raw (242 g) has 60 calories, 1g of protein, 0g of fat and less than 1g of fiber (USDA FoodData Central, SR Legacy, FDC 168156). It is one of 5 USDA descriptions of lime juice.

Nutrition Facts

Serving size1 cup (242g)
Amount per serving
Calories60
% Daily Value*
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 0mg0%
Total Carbohydrate 20g7%
Dietary Fiber <1g3%
Total Sugars 4g
Includes Added Sugars not declared
Protein 1g2%
Vitamin D 0mcg0%
Calcium 30mg3%
Iron 0.2mg1%
Potassium 280mg6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

USDA values per 100 g (SR Legacy), scaled to the portion. Check the USDA record.

Protein per 100 g
0.4g
more than 10% of 8,218 USDA reference foods
Calories per 100 g
25
more than 5% of reference foods
Fiber per 100 g
0.4g
more than 49% of reference foods

What a portion gives you

Fiber less than 1g3%
Protein 1g2%
Potassium 280mg6%
Calcium 30mg3%
Iron 0.2mg1%
Sodium 0mg0%

Ticks: 5% of the Daily Value (FDA: low) and 20% (high)

Source: USDA FoodData Central, SR Legacy (FDC 168156); FDA Daily Values, 21 CFR 101.9.

Also rich in

  • Vitamin C73 mg in 1 cup (242 g), 81% of the Daily Value

Source: USDA FoodData Central (FDC 168156), every nutrient the record reports; FDA Daily Values, 21 CFR 101.9.

Where the calories come from: 94% carbohydrate, 2% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among USDA reference foods

Per 100 gThis foodShare with less
Calories25.05%
Protein0.42 g10%
Total fat0.070 g5%
Carbohydrate8.42 g52%
Fiber0.40 g49%
Total sugars1.69 g53%
Sodium2.00 mg6%

Source: USDA FoodData Central, SR Legacy and Foundation Foods: the 6,012 to 8,218 reference foods that report each value; the share of them with less per 100 g.

Every nutrient in this record (103)

The portion is 1 cup (242 g); % DV is for that portion.

Energy, macronutrients and sugars (21)
NutrientPer portionPer 100 g% DV
Protein1.02 g0.42 g2%
Total lipid (fat)0.17 g0.070 g0%
Carbohydrate, by difference20.4 g8.42 g7%
Ash0.75 g0.31 g
Energy60.5 kcal25.0 kcal
Starch0 g0 g
Sucrose1.16 g0.48 g
Glucose1.45 g0.60 g
Fructose1.48 g0.61 g
Lactose0 g0 g
Maltose0 g0 g
Alcohol, ethyl0 g0 g
Water220 g90.8 g
Total Sugars4.09 g1.69 g
Galactose0 g0 g
Fiber, total dietary0.97 g0.40 g3%
Cholesterol0 mg0 mg0%
Fatty acids, total trans0 g0 g
Fatty acids, total saturated0.019 g0.0080 g0%
Fatty acids, total monounsaturated0.019 g0.0080 g
Fatty acids, total polyunsaturated0.056 g0.023 g
Minerals (10)
NutrientPer portionPer 100 g% DV
Calcium, Ca33.9 mg14.0 mg3%
Iron, Fe0.22 mg0.090 mg1%
Magnesium, Mg19.4 mg8.00 mg5%
Phosphorus, P33.9 mg14.0 mg3%
Potassium, K283 mg117 mg6%
Sodium, Na4.84 mg2.00 mg0%
Zinc, Zn0.19 mg0.080 mg2%
Copper, Cu0.065 mg0.027 mg7%
Manganese, Mn0.044 mg0.018 mg2%
Selenium, Se0.24 µg0.10 µg0%
Vitamins (33)
NutrientPer portionPer 100 g% DV
Retinol0 µg0 µg
Vitamin A, RAE4.84 µg2.00 µg1%
Carotene, beta72.6 µg30.0 µg
Carotene, alpha0 µg0 µg
Vitamin E (alpha-tocopherol)0.53 mg0.22 mg4%
Vitamin D (D2 + D3)0 µg0 µg0%
Cryptoxanthin, beta0 µg0 µg
Lycopene0 µg0 µg
Lutein + zeaxanthin0 µg0 µg
Tocopherol, beta0 mg0 mg
Tocopherol, gamma0 mg0 mg
Tocopherol, delta0 mg0 mg
Tocotrienol, alpha0.12 mg0.050 mg
Tocotrienol, beta0 mg0 mg
Tocotrienol, gamma0 mg0 mg
Tocotrienol, delta0 mg0 mg
Vitamin C, total ascorbic acid72.6 mg30.0 mg81%
Thiamin0.061 mg0.025 mg5%
Riboflavin0.036 mg0.015 mg3%
Niacin0.34 mg0.14 mg2%
Pantothenic acid0.30 mg0.12 mg
Vitamin B-60.092 mg0.038 mg5%
Folate, total24.2 µg10.0 µg
Vitamin B-120 µg0 µg0%
Choline, total12.3 mg5.10 mg2%
Vitamin K (Dihydrophylloquinone)0 µg0 µg
Vitamin K (phylloquinone)1.45 µg0.60 µg1%
Folic acid0 µg0 µg
Folate, food24.2 µg10.0 µg
Folate, DFE24.2 µg10.0 µg6%
Betaine0.48 mg0.20 mg
Vitamin E, added0 mg0 mg
Vitamin B-12, added0 µg0 µg
Amino acids (18)
NutrientPer portionPer 100 g% DV
Tryptophan0.0048 g0.0020 g
Threonine0.0048 g0.0020 g
Isoleucine0.0048 g0.0020 g
Leucine0.039 g0.016 g
Lysine0.039 g0.016 g
Methionine0.0048 g0.0020 g
Cystine0.0048 g0.0020 g
Phenylalanine0.027 g0.011 g
Tyrosine0.0048 g0.0020 g
Valine0.027 g0.011 g
Arginine0.036 g0.015 g
Histidine0.0048 g0.0020 g
Alanine0.058 g0.024 g
Aspartic acid0.28 g0.11 g
Glutamic acid0.16 g0.067 g
Glycine0.027 g0.011 g
Proline0.073 g0.030 g
Serine0.085 g0.035 g
Fatty acids (19)
NutrientPer portionPer 100 g% DV
SFA 4:00 g0 g
SFA 6:00 g0 g
SFA 8:00 g0 g
SFA 10:00 g0 g
SFA 12:00 g0 g
SFA 14:00 g0 g
SFA 16:00.019 g0.0080 g
SFA 18:00 g0 g
MUFA 18:10.017 g0.0070 g
PUFA 18:20.036 g0.015 g
PUFA 18:30.019 g0.0080 g
PUFA 20:40 g0 g
PUFA 22:6 n-3 (DHA)0 g0 g
MUFA 16:10.0048 g0.0020 g
PUFA 18:40 g0 g
MUFA 20:10 g0 g
PUFA 20:5 n-3 (EPA)0 g0 g
MUFA 22:10 g0 g
PUFA 22:5 n-3 (DPA)0 g0 g

Source: USDA FoodData Central, FDC 168156: every value the record reports, per 100 g as USDA gives it and scaled to the portion; Daily Values: 21 CFR 101.9.

Other ways to eat lime juice

USDA lists 5 preparations of lime juice. The lime juice page puts them side by side, per 100 g and per portion.

Compare every lime juice preparation

Next questions

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov