Sea Catch · Fish and Seafood
Limitation Crabmeat
A 4 oz (113g) serving of Limitation Crabmeat by Sea Catch has 90 calories, 4g of sugars and 610mg of sodium, as submitted by Brush Fur Fun LLC to USDA (FoodData Central 1777449, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 1777449, available Jun 17, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Brush Fur Fun LLC submitted to USDA, for the declared 113g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 857006003593
- Category
- Fish and Seafood
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other fish and seafood
Per 100 g, it has more sugar than 86% of the 1,235 fish and seafood products in USDA's branded database, and it has more sodium than 53% of them.
Where the calories come from: 61% carbohydrate, 0% fat and 39% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among fish and seafood: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.5 g | 0 g | 86% |
| Sodium | 540 mg | 509 mg | 53% |
| Protein | 8 g | 19.3 g | 9% |
| Calories | 80 | 159 | 6% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,235 products, one per barcode.
Other crabmeat in this aisle
42 of the 1,235 fish and seafood products are named crabmeat. Per 100 g their median is 93 calories, 447 mg of sodium and 15.3 g of protein; 34 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Stuffed Flounder with Crabmeat SLADE GORTON & CO | 424 mg | 176 |
| Crabmeat BLUE STAR | 400 mg | 82 |
| Pasteurized Crabmeat, Jumbo Lump WEIS | 393 mg | 80 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "crabmeat", one per barcode.
What is in it
Ingredients (as submitted): SURIMI(WHITE FISH, SORBITOL, SODIUM POLYPHOSPHATE), WATER, WHEAT STARCH, SOYBEAN PROTEIN, CORN STARCH, SOYBEAN OIL SUGAR, CRAB EXTRACT, SALT, NATURAL COLOR
The statement lists 9 ingredients at the top level, beginning with Surimi(white Fish, Sorbitol, Sodium Polyphosphate). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement Brush Fur Fun LLC submitted to USDA (FoodData Central 1777449).
Questions about this product
How many calories are in Sea Catch Limitation Crabmeat?
90 per 4 oz (113g) serving, and 80 per 100 g.
How much sodium is in Sea Catch Limitation Crabmeat?
610mg per serving (27% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Brush Fur Fun LLC submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov