Naturally Fresh · Salad Dressing and Mayonnaise
Lite Peppercorn Ranch Dressing
A 2 Tbsp (30g) serving of Lite Peppercorn Ranch Dressing by Naturally Fresh has 80 calories, less than 1g of sugars and 180mg of sodium, as submitted by Bay Valley Foods, LLC to USDA (FoodData Central 2022097, record updated Aug 15, 2018).
Values for the declared serving and per 100 g. FoodData Central 2022097, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Bay Valley Foods, LLC submitted to USDA, for the declared 30g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 076539072702
- Category
- Salad Dressing and Mayonnaise
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other salad dressing and mayonnaise
Per 100 g, it has more sugar than 24% of the 5,324 salad dressing and mayonnaise products in USDA's branded database, and it has more sodium than 30% of them.
Where the calories come from: 10% carbohydrate, 86% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among salad dressing and mayonnaise: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.3 g | 6.7 g | 24% |
| Sodium | 600 mg | 767 mg | 30% |
| Protein | 3.3 g | 0 g | 75% |
| Calories | 267 | 367 | 28% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 5,324 products, one per barcode.
Other dressing in this aisle
3,507 of the 5,324 salad dressing and mayonnaise products are named dressing. Per 100 g their median is 333 calories, 833 mg of sodium and 0 g of protein; 731 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Tessemae's, All Natural Dressing, Marinade, Dip, Lemon Garlic TESSEMAE'S | 478 mg | 735 |
| Japanese Organic Japanese Style Salad Dressing MOTHER RAW | 477 mg | 273 |
| Bacon! Dressing AHOLD | 471 mg | 206 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "dressing", one per barcode.
What is in it
Ingredients (as submitted): CULTURED NONFAT BUTTERMILK, SOYBEAN OIL, WATER, GRATED PARMESAN CHEESE (PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), NATURAL FLAVOR, CONTAINS LESS THAN 2% OF BLACK PEPPER, CORNSTARCH, DRIED PARSLEY, GARLIC POWDER, GROUND CELERY, ONION POWDER, SALT, EGG YOLKS, SUGAR, VINEGAR, XANTHAN GUM.
The statement lists 16 ingredients at the top level, beginning with Cultured Nonfat Buttermilk, Soybean Oil, Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 15, 2018), not the label on the shelf today.
Source: the ingredient statement Bay Valley Foods, LLC submitted to USDA (FoodData Central 2022097).
More Naturally Fresh salad dressing and mayonnaise
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Coleslaw Greek Yogurt Dressing | 273 | 30.3 g | 879 mg |
| Naturally Fresh, Greek Yogurt Dressing, Chipotle Ranch | 179 | 3.57 g | 1,429 mg |
| Naturally Fresh, Jalapeno Ranch Dressing | 357 | 3.57 g | 786 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Naturally Fresh Lite Peppercorn Ranch Dressing ?
80 per 2 Tbsp (30g) serving, and 267 per 100 g.
How much sodium is in Naturally Fresh Lite Peppercorn Ranch Dressing ?
180mg per serving (8% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Bay Valley Foods, LLC submitted to USDA, last updated Aug 15, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov