GetFoodFacts

Wheat Thins · Crackers and Biscotti

Little Italy Roasted Garlic Toasted Chips

One oz (28g) serving of Little Italy Roasted Garlic Toasted Chips by Wheat Thins has 130 calories, 3g of sugars and 250mg of sodium, as submitted by Nabisco Biscuit Company to USDA (FoodData Central 2108094, record updated May 8, 2019).

Nutrition Facts

Serving size1 oz (28g)
Amount per serving
Calories130
% Daily Value*
Total Fat 5g6%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 250mg11%
Total Carbohydrate 19g7%
Dietary Fiber 2g7%
Total Sugars 3g
Includes Added Sugars not declared
Protein 2g4%
Vitamin D not declared
Calcium 40mg3%
Iron 1.1mg6%
Potassium 80mg2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Nabisco Biscuit Company submitted to USDA, for the declared 28g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0044000032494
UPC
044000032494
Category
Crackers and Biscotti
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other crackers and biscotti

Per 100 g, it has more sugar than 71% of the 3,802 crackers and biscotti products in USDA's branded database, and it has more sodium than 80% of them.

Where the calories come from: 59% carbohydrate, 35% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among crackers and biscotti: sugar per 100 g

Sugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 11 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 11 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 11 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 11 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 11 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 11 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 11 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 11 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 11 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Little Italy Roasted Garlic Toasted Chips against the 3,802 crackers and biscotti products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars10.7 g5.6 g71%
Sodium893 mg633 mg80%
Protein7.1 g7.7 g40%
Calories46443362%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,802 products, one per barcode.

Other chips in this aisle

68 of the 3,802 crackers and biscotti products are named chips. Per 100 g their median is 311 calories, 544 mg of sodium and 7.3 g of protein; 63 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Baked Pita Chips & Feisty Feta PETER'S695 mg243
Spinach & Artichoke Cream Cheese Dip and Pita Chips PHILADELPHIA668 mg290
Pepperidge Farm, Cracker Chips, Classic Bbq PEPPERIDGE FARM667 mg433

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "chips", one per barcode.

What is in it

Ingredients (as submitted): WHOLE GRAIN WHEAT FLOUR, SOYBEAN OIL, SUGAR, CORNSTARCH, WHOLE GRAIN ROLLED OATS, MALT SYRUP (FROM CORN AND BARLEY), SALT, MALTODEXTRIN, LEAVENING (CALCIUM PHOSPHATE AND/OR BAKING SODA), WHOLE GRAIN BARLEY FLAKES, GARLIC POWDER, WHOLE GRAIN RYE, WHOLE GRAIN TRITICALE, WHOLE GRAIN MILLET, DEXTROSE, HYDROLYZED CORN PROTEIN, ONION POWDER, DISODIUM INOSINATE AND DISODIUM GUANYLATE (FLAVOR ENHANCERS), YEAST EXTRACT, NATURAL FLAVOR, HYDROLYZED YEAST PROTEIN, HYDROLYZED WHEAT PROTEIN.

The statement lists 22 ingredients at the top level, beginning with Whole Grain Wheat Flour, Soybean Oil, Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 8, 2019), not the label on the shelf today.

Source: the ingredient statement Nabisco Biscuit Company submitted to USDA (FoodData Central 2108094).

More Wheat Thins crackers and biscotti

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Original Snacks46414.29 g679 mg
Even Thinner Snacks46713.33 g667 mg
Original Organic 100% Whole Grain Wheat Snacks46710 g667 mg
Lime Snacks46710 g833 mg
Ranch Snacks46716.67 g567 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Wheat Thins Little Italy Roasted Garlic Toasted Chips?

130 per 1 oz (28g) serving, and 464 per 100 g.

How much sodium is in Wheat Thins Little Italy Roasted Garlic Toasted Chips?

250mg per serving (11% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Nabisco Biscuit Company submitted to USDA, last updated May 8, 2019. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov