Jones Dairy Farm · Pepperoni, Salami and Cold Cuts
Liverwurst Braunschweiger
A 2 oz (56g) serving of Liverwurst Braunschweiger by Jones Dairy Farm has 100 calories, 1g of sugars and 500mg of sodium, as submitted by Jones Dairy Farm to USDA (FoodData Central 1852082, record updated May 3, 2018).
Values for the declared serving and per 100 g. FoodData Central 1852082, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Jones Dairy Farm submitted to USDA, for the declared 56g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 3397333
- Category
- Pepperoni, Salami and Cold Cuts
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other pepperoni, salami and cold cuts
Per 100 g, it has more sugar than 46% of the 4,376 pepperoni, salami and cold cuts products in USDA's branded database, and it has more sodium than 41% of them.
Where the calories come from: 12% carbohydrate, 46% fat and 41% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pepperoni, salami and cold cuts: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.8 g | 1.8 g | 46% |
| Sodium | 893 mg | 964 mg | 41% |
| Protein | 17.9 g | 17.9 g | 34% |
| Calories | 179 | 143 | 57% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,376 products, one per barcode.
What is in it
Ingredients (as submitted): PORK LIVERS, PORK, BACON (CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATES, SODIUM ASCORBATE AND/OR SODIUM ERYTHORBATE, SODIUM NITRITE), WATER, POTASSIUM LACTATE, SALT, DEXTROSE, SPICES, DEHYDRATED ONIONS, SUGAR, SODIUM DIACETATE, SODIUM ASCORBATE, SODIUM NITRITE.
The statement lists 13 ingredients at the top level, beginning with Pork Livers, Pork, Bacon (cured with Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 3, 2018), not the label on the shelf today.
Source: the ingredient statement Jones Dairy Farm submitted to USDA (FoodData Central 1852082).
More Jones Dairy Farm pepperoni, salami and cold cuts
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Jones Dairy Farm, Country Style Scrapple | 214 | n/a | 500 mg |
| 2 Ham Steaks with Natural Juices, Hickory Smoked | 125 | n/a | 893 mg |
| All Natural Hickory Smoked Uncured 2 Ham Steaks | 107 | n/a | 714 mg |
| Sliced Braunschweiger | 267 | n/a | 911 mg |
| Jones Dairy Farm, Braunschweiger Liverwurst | 268 | n/a | 911 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Jones Dairy Farm Liverwurst Braunschweiger?
100 per 2 oz (56g) serving, and 179 per 100 g.
How much sodium is in Jones Dairy Farm Liverwurst Braunschweiger?
500mg per serving (22% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Jones Dairy Farm submitted to USDA, last updated May 3, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov