The Bakery · Cakes, Cupcakes, Snack Cakes
Louisiana Crunch Creme Cake
A 2.5 oz (71g) serving of Louisiana Crunch Creme Cake by The Bakery has 300 calories, 25g of sugars and 230mg of sodium, as submitted by Wal-Mart Stores, Inc. to USDA (FoodData Central 2094429, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 2094429, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Wal-Mart Stores, Inc. submitted to USDA, for the declared 71g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 078742152264
- Category
- Cakes, Cupcakes, Snack Cakes
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other cakes, cupcakes, snack cakes
Per 100 g, it has more sugar than 60% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 62% of them.
Where the calories come from: 52% carbohydrate, 44% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 35.2 g | 31.8 g | 60% |
| Sodium | 324 mg | 289 mg | 62% |
| Protein | 4.2 g | 3.7 g | 63% |
| Calories | 423 | 386 | 75% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.
Other cake in this aisle
4,864 of the 8,749 cakes, cupcakes, snack cakes products are named cake. Per 100 g their median is 388 calories, 294 mg of sodium and 3.6 g of protein; 3,012 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| White Cupcake Cake KIMBERLEY'S BAKESHOPPE | 259 mg | 448 |
| Strawberry Shortcake SIMPLY ORIGINAL | 259 mg | 274 |
| New York-style Cheesecake, New York-style ARCHER FARMS | 259 mg | 329 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cake", one per barcode.
What is in it
Ingredients (as submitted): SUGAR, WATER, SOYBEAN OIL, BLEACHED WHEAT FLOUR, EGGS, FOOD STARCH-MODIFIED, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: WHEY, WHEAT FLOUR, SODIUM ALUMINUM PHOSPHATE, BAKING SODA, FLAKED YELLOW CORN, WHEAT GLUTEN, CORNSTARCH, COCONUT, MONO- AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVORS, DEXTROSE, CORN OIL AND/OR SOYBEAN OIL, SOY LECITHIN, VEGETABLE SHORTENING (PALM OIL, SOYBEAN OIL, MONO- AND DIGLYCERIDES, POLYSORBATE 60, TBHQ [PRESERVATIVE], CITRIC ACID [PRESERVATIVE]), SODIUM STEAROYL LACTYLATE, BUTTER (CREAM, SALT), SALT, SODIUM PROPIONATE (PRESERVATIVE), CALCIUM CARBONATE, PALM OIL, CALCIUM SULFATE, PROPYLENE GLYCOL, CELLULOSE GUM, CARAMEL COLOR, FUMED SILICA, AGAR-AGAR, TOCOPHEROLS (PRESERVATIVE), ANNATTO EXTRACT COLOR, YELLOW 5, LOCUST BEAN GUM, ENZYMES, SODIUM HEXAMETAPHOSPHATE, TURMERIC COLOR, ETHYL ALCOHOL, TBHQ (PRESERVATIVE).
The statement lists 41 ingredients at the top level, beginning with Sugar, Water, Soybean Oil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement Wal-Mart Stores, Inc. submitted to USDA (FoodData Central 2094429).
More The Bakery cakes, cupcakes, snack cakes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Yellow Mini Cupcakes | 423 | 40.85 g | 296 mg |
| Pecan Sweet & Buttery, Topped with Roasted Pecans in a Flaky Crust Pie | 424 | 25 g | 304 mg |
| The Bakery, Cupcake with Icing, Golden Vanilla | 421 | 45.61 g | 281 mg |
| Mini Brownie Bites | 421 | 34.21 g | 211 mg |
| Chocolate Fudge Double Layer Cake | 425 | 41.25 g | 350 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in The Bakery Louisiana Crunch Creme Cake?
300 per 2.5 oz (71g) serving, and 423 per 100 g.
How much sodium is in The Bakery Louisiana Crunch Creme Cake?
230mg per serving (10% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Wal-Mart Stores, Inc. submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov