Ju-mui · Ice Cream and Frozen Yogurt
Lychee Hawaiian Ice Pop
One pop (130g) serving of Lychee Hawaiian Ice Pop by Ju-mui has 70 calories, 13g of sugars and 30mg of sodium, as submitted by Lisa Produce to USDA (FoodData Central 2626579, record updated Jul 31, 2023).
Values for the declared serving and per 100 g. FoodData Central 2626579, available Aug 31, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Lisa Produce submitted to USDA, for the declared 130g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 644216248650
- Category
- Ice Cream and Frozen Yogurt
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other ice cream and frozen yogurt
Per 100 g, it has more sugar than 6% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 11% of them.
Where the calories come from: 72% carbohydrate, 17% fat and 10% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among ice cream and frozen yogurt: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 10 g | 21.8 g | 6% |
| Sodium | 23 mg | 74 mg | 11% |
| Protein | 1.5 g | 3.4 g | 15% |
| Calories | 54 | 215 | 2% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.
What is in it
Ingredients (as submitted): WATER, LYCHEE PUREE, SUGAR, CITRIC ACID, NATURAL & ARTIFICIAL FLAVOR, CREAM, LI HING MUI SEED (PLUM, SUGAR, SALT, LICORICE EXTRACT, ASPARTAME*), LI HING POWDER (PRUNE, SUGAR, SALT, FD&C, RED #40, YELLOW #5).
The statement lists 8 ingredients at the top level, beginning with Water, Lychee Puree, Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 31, 2023), not the label on the shelf today.
Source: the ingredient statement Lisa Produce submitted to USDA (FoodData Central 2626579).
More Ju-mui ice cream and frozen yogurt
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Strawberry Keiki Ice Pops | 68 | 11.28 g | 15 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Next questions
- Every Ju-Mui product (2)each with its place in its category
- Everything Lisa Produce submits (65 products)
- Ice cream with less sugarhealthier swaps in this aisle, ranked per 100 g
- Ice cream with less sodium
- Low-sodium foodsthis serving has 30mg, under FDA's 140 mg line
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Questions about this product
How many calories are in Ju-mui Lychee Hawaiian Ice Pop?
70 per 1 pop (130g) serving, and 54 per 100 g.
How much sodium is in Ju-mui Lychee Hawaiian Ice Pop?
30mg per serving (1% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Lisa Produce submitted to USDA, last updated Jul 31, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov