GetFoodFacts

Clover Valley · Frozen Prepared Sides

Macaroni & Cheese

A 3 oz (85g) serving of Macaroni & Cheese by Clover Valley has 160 calories, 0g of sugars and 290mg of sodium, as submitted by La Tortilleria Tapatia, Inc. to USDA (FoodData Central 1903841, record updated Nov 2, 2018).

Nutrition Facts

Serving size3 oz (85g)
Amount per serving
Calories160
% Daily Value*
Total Fat 9g12%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 45mg15%
Sodium 290mg13%
Total Carbohydrate 15g5%
Dietary Fiber 1g4%
Total Sugars 0g
Includes Added Sugars not declared
Protein 6g12%
Vitamin D not declared
Calcium 100mg8%
Iron 0.7mg4%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that La Tortilleria Tapatia, Inc. submitted to USDA, for the declared 85g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0854294005858
UPC
854294005858
Category
Frozen Prepared Sides
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other frozen prepared sides

Per 100 g, none of the 757 frozen prepared sides products in USDA's branded database has less sugar, and it has more sodium than 64% of them.

Where the calories come from: 36% carbohydrate, 49% fat and 15% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among frozen prepared sides: sugar per 100 g

Sugar per 100 g across 757 frozen prepared sides products0 g11 gmedian 2 gThis product: 0 gSugar per 100 g across 757 frozen prepared sides products0 g11 gmedian 2 gThis product: 0 gSugar per 100 g across 757 frozen prepared sides products0 g11 gmedian 2 gThis product: 0 gSugar per 100 g across 757 frozen prepared sides products0 g11 gmedian 2 gThis product: 0 gSugar per 100 g across 757 frozen prepared sides products0 g11 gmedian 2 gThis product: 0 gSugar per 100 g across 757 frozen prepared sides products0 g11 gmedian 2 gThis product: 0 gSugar per 100 g across 757 frozen prepared sides products0 g11 gmedian 2 gThis product: 0 gSugar per 100 g across 757 frozen prepared sides products0 g11 gmedian 2 gThis product: 0 gSugar per 100 g across 757 frozen prepared sides products0 g11 gmedian 2 gThis product: 0 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Macaroni & Cheese against the 757 frozen prepared sides products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0 g1.8 g0%
Sodium341 mg286 mg64%
Protein7.1 g3.5 g89%
Calories18812983%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 757 products, one per barcode.

Other cheese in this aisle

102 of the 757 frozen prepared sides products are named cheese. Per 100 g their median is 157 calories, 329 mg of sodium and 5.3 g of protein; 56 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Ricotta Cheese Filled Stuffed Shells CAESAR'S272 mg175
Macaroni & Cheese WEGMANS269 mg185
Lightly Sauced Broccoli, Carrots, Cauliflower & Cheese Sauce GREEN GIANT267 mg40

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cheese", one per barcode.

What is in it

Ingredients (as submitted): WATER, ELBOW MACARONI (SEMOLINA [WHEAT] DURUM FLOUR, NIACIN, IRON [FERROUS SULFATE], THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), HEAVY CREAM (CONTAINS LESS THAN 1% OF EACH OF THE FOLLOWING INGREDIENTS: MONO AND DIGLYCERIDES, POLYSORBATE 80 AND CARRAGEENAN), SHARP CHEDDAR CHEESE (PASTEURIZED MILK, SALT, ENZYMES, ANNATTO [COLORING] AND POWDERED CELLULOSE [ANTI-CAKING]), CHEDDAR CHEESE SAUCE (WATER, AGED CHEDDAR CHEESE [CULTURED MILK, SALT, ENZYMES, ANNATTO COLOR], PARTIALLY HYDROGENATED SOYBEAN OIL, CORN STARCH- MODIFIED, CONTAINS 2% OR LESS OF NONFAT DRY MILK, SODIUM PHOSPHATE, SALT, WHEY, LACTIC ACID, YEAST EXTRACT, MONOGLYCERIDES, ANNATTO COLOR, FD&C YELLOW NO. 6), MILD CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO VEGETABLE COLOR [IF COLORED], POTATO STARCH, CORN STARCH AND CELLULOSE [ANTI-CAKING AGENTS]), LIQUID EGGS (WHOLE EGGS AND CITRIC ACID), SALT, BLACK PEPPER.

The statement lists 9 ingredients at the top level, beginning with Water, Elbow Macaroni (semolina [wheat] Durum Flour, Niacin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 2, 2018), not the label on the shelf today.

Source: the ingredient statement La Tortilleria Tapatia, Inc. submitted to USDA (FoodData Central 1903841).

More Clover Valley frozen prepared sides

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Cheese Tortellini1413.53 g329 mg
Breaded Okra943.53 g612 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Clover Valley Macaroni & Cheese?

160 per 3 oz (85g) serving, and 188 per 100 g.

How much sodium is in Clover Valley Macaroni & Cheese?

290mg per serving (13% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record La Tortilleria Tapatia, Inc. submitted to USDA, last updated Nov 2, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov