Three Bridges · Other Deli
Macaroni & Cheese Kit, Creamy Cheddar
A 4.8 oz (136g) serving of Macaroni & Cheese Kit, Creamy Cheddar by Three Bridges has 180 calories, 1g of sugars and 540mg of sodium, as submitted by Valley Fine Foods Company to USDA (FoodData Central 1917218, record updated May 2, 2018).
Values for the declared serving and per 100 g. FoodData Central 1917218, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Valley Fine Foods Company submitted to USDA, for the declared 136g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 742753344047
- Category
- Other Deli
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other other deli
Per 100 g, it has more sugar than 11% of the 3,317 other deli products in USDA's branded database, and it has more sodium than 59% of them.
Where it sits among other deli: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0.7 g | 2.1 g | 11% |
| Sodium | 397 mg | 353 mg | 59% |
| Protein | 6.6 g | 7.9 g | 39% |
| Calories | 132 | 159 | 33% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,317 products, one per barcode.
Other cheese in this aisle
666 of the 3,317 other deli products are named cheese. Per 100 g their median is 207 calories, 427 mg of sodium and 9.2 g of protein; 272 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Traditional Macaroni & Cheese FRESH FOODS MARKET | 316 mg | 187 |
| Mediterranean-style Veggie Brown Rice & Tri-color Quinoa with Garbanzo Leans, Kalamata Olives, Sundried Tomatoes Feta Cheese & a Balsamic Drizzle Grain Bowl, Mediterranean-style Veggie OAKSTOVE KITCHENS | 315 mg | 115 |
| Tomato, Basil & Mozzrella Cheese Quiche, Tomato WHOLE FOODS MARKET | 315 mg | 254 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cheese", one per barcode.
What is in it
Ingredients (as submitted): MACARONI (WATER, COOKED PASTA [DURUM WHEAT SEMOLINA]), SHREDDED CHEDDAR CHEESE (CHEDDAR CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES], WATER, BUTTER [PASTEURIZED CREAM, SALT], CORN STARCH, NONFAT DRY MILK, SODIUM CITRATE, NATURAL FLAVOR, SALT, ANNATTO, PAPRIKA).
The statement lists 2 ingredients at the top level, beginning with Macaroni (water, Cooked Pasta [durum Wheat Semolina]), Shredded Cheddar Cheese (cheddar Cheese [milk. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 2, 2018), not the label on the shelf today.
Source: the ingredient statement Valley Fine Foods Company submitted to USDA (FoodData Central 1917218).
More Three Bridges other deli
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Chicken Paella with Chorizo & Roasted Peppers | 133 | 1.03 g | 405 mg |
| Chicken with Yellow Rice | 133 | 0.51 g | 410 mg |
| Shrimp Lasagna | 205 | 1.54 g | 703 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Three Bridges Macaroni & Cheese Kit, Creamy Cheddar?
180 per 4.8 oz (136g) serving, and 132 per 100 g.
How much sodium is in Three Bridges Macaroni & Cheese Kit, Creamy Cheddar?
540mg per serving (23% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Valley Fine Foods Company submitted to USDA, last updated May 2, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov