Weis · Pasta by Shape and Type
Macaroni Pasta, Elbow
One pouch (200g) serving of Macaroni Pasta, Elbow by Weis has 340 calories, 1g of sugars and 370mg of sodium, as submitted by Weis Markets, Inc. to USDA (FoodData Central 2375842, record updated Oct 7, 2022).
Values for the declared serving and per 100 g. FoodData Central 2375842, available Dec 7, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Weis Markets, Inc. submitted to USDA, for the declared 200g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 041497279258
- Category
- Pasta by Shape and Type
- Records
- 1 under this UPC
How it compares with other pasta by shape and type
Per 100 g, it has more sugar than 15% of the 6,073 pasta by shape and type products in USDA's branded database, and it has more sodium than 77% of them.
Where the calories come from: 76% carbohydrate, 8% fat and 16% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pasta by shape and type: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0.5 g | 2.6 g | 15% |
| Sodium | 185 mg | 0 mg | 77% |
| Protein | 6.5 g | 12.5 g | 7% |
| Calories | 170 | 357 | 4% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 6,073 products, one per barcode.
Other pasta in this aisle
2,008 of the 6,073 pasta by shape and type products are named pasta. Per 100 g their median is 357 calories, 0 mg of sodium and 12.5 g of protein; 1,715 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Mini Round Cheese Ravioli Homestyle Pasta ROSINA | 145 mg | 177 |
| Lentil Spirals Pasta PASTA LEGUME | 143 mg | 357 |
| Conchiglioni Durum Wheat Semolina Pasta SBIROLI | 138 mg | 375 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pasta", one per barcode.
What is in it
Ingredients (as submitted): COOKED ELBOWS PASTA (WATER, DURUM WHEAT SEMOLINA, EGG WHITE), EXTRA VIRGIN OLIVE OIL, SEA SALT.
The statement lists 3 ingredients at the top level, beginning with Cooked Elbows Pasta (water, Durum Wheat Semolina, Egg White). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 7, 2022), not the label on the shelf today.
Source: the ingredient statement Weis Markets, Inc. submitted to USDA (FoodData Central 2375842).
More Weis pasta by shape and type
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Spinach Ravioli | 170 | 1.36 g | 238 mg |
| Classic Pasta, Cheese Ravioli | 184 | 2.04 g | 238 mg |
| Portabella Mushroom Ravioli | 156 | 2.04 g | 204 mg |
| Stuffed Shells | 192 | 2.65 g | 391 mg |
| Ravioli, 3 Cheese | 270 | 0.87 g | 383 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Weis Macaroni Pasta, Elbow?
340 per 1 pouch (200g) serving, and 170 per 100 g.
How much sodium is in Weis Macaroni Pasta, Elbow?
370mg per serving (16% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Weis Markets, Inc. submitted to USDA, last updated Oct 7, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov