Madama Oliva · Pickles, Olives, Peppers and Relishes
Madama Oliva, Sundried Tomatoes with Oil and Spices
One oz (28g) serving of Madama Oliva, Sundried Tomatoes with Oil and Spices has 50 calories, 4g of sugars and 300mg of sodium, as submitted by American Fireglass to USDA (FoodData Central 1853170, record updated Jul 3, 2018).
Values for the declared serving and per 100 g. FoodData Central 1853170, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that American Fireglass submitted to USDA, for the declared 28g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 819340001918
- Category
- Pickles, Olives, Peppers and Relishes
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other pickles, olives, peppers and relishes
Per 100 g, it has more sugar than 82% of the 9,108 pickles, olives, peppers and relishes products in USDA's branded database, and it has more sodium than 70% of them.
Where the calories come from: 52% carbohydrate, 39% fat and 9% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pickles, olives, peppers and relishes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 14.3 g | 2.6 g | 82% |
| Sodium | 1,071 mg | 750 mg | 70% |
| Protein | 3.6 g | 0 g | 82% |
| Calories | 179 | 107 | 81% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,108 products, one per barcode.
Other spices in this aisle
28 of the 9,108 pickles, olives, peppers and relishes products are named spices. Per 100 g their median is 133 calories, 800 mg of sodium and 0 g of protein; 17 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Fantasy Olive Mix Marinated with Spices FLORA | 800 mg | 143 |
| Kosher Dill with Whole Spices Chips B&G | 714 mg | 18 |
| Garlic with Spices PAMPA | 600 mg | 133 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "spices", one per barcode.
What is in it
Ingredients (as submitted): TOMATOES, SUNFLOWER OIL, EXTRA VIRGIN OLIVE OIL,. SALT, GARLIC OREGANO, BLACK, PEPPER, WINE VINEGAR, TARTARIC ACID.
The statement lists 9 ingredients at the top level, beginning with Tomatoes, Sunflower Oil, Extra Virgin Olive Oil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 3, 2018), not the label on the shelf today.
Source: the ingredient statement American Fireglass submitted to USDA (FoodData Central 1853170).
More Madama Oliva pickles, olives, peppers and relishes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Green Castelvetrano Olives | 168 | n/a | 889 mg |
| Green Cerignola Olives | 104 | n/a | 1,318 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Madama Oliva, Sundried Tomatoes with Oil and Spices?
50 per 1 oz (28g) serving, and 179 per 100 g.
How much sodium is in Madama Oliva, Sundried Tomatoes with Oil and Spices?
300mg per serving (13% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record American Fireglass submitted to USDA, last updated Jul 3, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov