Maesri · Oriental, Mexican and Ethnic Sauces
Maesri, Thai Noodle Sauce (namya)
A 4 Tbsp (57g) serving of Maesri, Thai Noodle Sauce (namya) has 80 calories, 3g of sugars and 910mg of sodium, as submitted by MAESRI to USDA (FoodData Central 397913, record updated Nov 3, 2017).
Values for the declared serving and per 100 g. FoodData Central 397913, available Apr 1, 2019; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that MAESRI submitted to USDA, for the declared 57g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 8850539240482
- Category
- Oriental, Mexican and Ethnic Sauces
- Records
- 1 under this UPC
How it compares with other oriental, mexican and ethnic sauces
Per 100 g, it has more sugar than 34% of the 3,347 oriental, mexican and ethnic sauces products in USDA's branded database, and it has more sodium than 64% of them.
Where the calories come from: 26% carbohydrate, 47% fat and 26% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among oriental, mexican and ethnic sauces: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 5.3 g | 8.5 g | 34% |
| Sodium | 1,596 mg | 967 mg | 64% |
| Protein | 8.8 g | 0 g | 93% |
| Calories | 140 | 117 | 59% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,347 products, one per barcode.
What is in it
Ingredients (as submitted): COBIA FISH, COCONUT MILK, CHINESE GINGER, SUGAR, DRIED CHILLI PEPPER, GARLIC, SALT, SHALLOT, FLAVOUR ENHANCER: MONOSODIUM GLUTAMATE, LEMONGRASS, GALANGAL, KAFFIR LIME, SPICES (CORIANDER SEEDS, CUMIN, CARDAMOM).
The statement lists 13 ingredients at the top level, beginning with Cobia Fish, Coconut Milk, Chinese Ginger. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 3, 2017), not the label on the shelf today.
Source: the ingredient statement MAESRI submitted to USDA (FoodData Central 397913).
Questions about this product
How many calories are in Maesri, Thai Noodle Sauce (namya)?
80 per 4 Tbsp (57g) serving, and 140 per 100 g.
How much sodium is in Maesri, Thai Noodle Sauce (namya)?
910mg per serving (40% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record MAESRI submitted to USDA, last updated Nov 3, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov