GetFoodFacts

Mancuso Gelati · Ice Cream and Frozen Yogurt

Maestri Siciliani Del Gelato, Triplo Cioccolato

One piece (90g) serving of Maestri Siciliani Del Gelato, Triplo Cioccolato by Mancuso Gelati has 230 calories, 31g of sugars and 40mg of sodium, as submitted by Biocurv Medical Instruments, Inc. to USDA (FoodData Central 1958731, record updated Dec 7, 2018).

Nutrition Facts

Serving size1 piece (90g)
Amount per serving
Calories230
% Daily Value*
Total Fat 9g12%
Saturated Fat 8g40%
Trans Fat 0g
Cholesterol 5mg2%
Sodium 40mg2%
Total Carbohydrate 32g12%
Dietary Fiber 0g0%
Total Sugars 31g
Includes Added Sugars not declared
Protein 4g8%
Vitamin D not declared
Calcium 150mg12%
Iron 1.8mg10%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Biocurv Medical Instruments, Inc. submitted to USDA, for the declared 90g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0814752020083
UPC
814752020083
Category
Ice Cream and Frozen Yogurt
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other ice cream and frozen yogurt

Per 100 g, it has more sugar than nearly all of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 19% of them.

Where the calories come from: 57% carbohydrate, 36% fat and 7% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among ice cream and frozen yogurt: sugar per 100 g

Sugar per 100 g across 12,840 ice cream and frozen yogurt products6 g34 gmedian 22 gThis product: 34 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g34 gmedian 22 gThis product: 34 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g34 gmedian 22 gThis product: 34 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g34 gmedian 22 gThis product: 34 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g34 gmedian 22 gThis product: 34 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g34 gmedian 22 gThis product: 34 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g34 gmedian 22 gThis product: 34 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g34 gmedian 22 gThis product: 34 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g34 gmedian 22 gThis product: 34 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Maestri Siciliani Del Gelato, Triplo Cioccolato against the 12,840 ice cream and frozen yogurt products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars34.4 g21.8 g100%
Sodium44 mg74 mg19%
Protein4.4 g3.4 g77%
Calories25621578%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.

Other gelato in this aisle

804 of the 12,840 ice cream and frozen yogurt products are named gelato. Per 100 g their median is 203 calories, 57 mg of sodium and 3.8 g of protein; 162 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Handcrafted Gelato Filled Fruit DIVINO35 mg141
Old World Eggnog Special Batch Gelato TALENTI35 mg188
Sicilian Almond Gelato ROUNDY'S35 mg220

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "gelato", one per barcode.

What is in it

Ingredients (as submitted): REHYDRATED SKIM MILK, SUGAR, CORN SYRUP, COCONUT OIL, COCOA POWDER 4%, CHOCOLATE LIQUOR, COCOA BUTTER, DEXTROSE, MILK PROTEINS, LACTOSE, ALCOHOL (0.4%), MONO- AND DIGLYCERIDES, SOY LECITHIN, SODIUM ALGINATE, CAROB BEAN GUM, GUAR GUM, VANILLA EXTRACT, NATURAL FLAVORS, PECTIN.

The statement lists 19 ingredients at the top level, beginning with Rehydrated Skim Milk, Sugar, Corn Syrup. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 7, 2018), not the label on the shelf today.

Source: the ingredient statement Biocurv Medical Instruments, Inc. submitted to USDA (FoodData Central 1958731).

More Mancuso Gelati ice cream and frozen yogurt

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Stracciatella25226.17 g47 mg
Maestri Siciliani Del Gelato, Nocciola24320.56 g41 mg
Gelato, Pistacchio23421.5 g41 mg
Gelato Cone, Cream29221.54 g95 mg
Maestri Siciliani Del Gelato, Lemon8420.56 g7 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Mancuso Gelati Maestri Siciliani Del Gelato, Triplo Cioccolato?

230 per 1 piece (90g) serving, and 256 per 100 g.

How much sodium is in Mancuso Gelati Maestri Siciliani Del Gelato, Triplo Cioccolato?

40mg per serving (2% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Biocurv Medical Instruments, Inc. submitted to USDA, last updated Dec 7, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov