Brachs · Candy
Malted Milk Eggs
A 30g serving of Malted Milk Eggs by Brachs has 140 calories, 19g of sugars and 25mg of sodium, as submitted by Ferrara Candy Company to USDA (FoodData Central 2633439, record updated Aug 8, 2023).
Values for the declared serving and per 100 g. FoodData Central 2633439, available Sep 14, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Ferrara Candy Company submitted to USDA, for the declared 30g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 041420051302
- Category
- Candy
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other candy
Per 100 g, it has more sugar than 61% of the 19,635 candy products in USDA's branded database, and it has more sodium than 64% of them.
Where the calories come from: 60% carbohydrate, 37% fat and 3% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among candy: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 63.3 g | 57.9 g | 61% |
| Sodium | 83 mg | 50 mg | 64% |
| Protein | 3.3 g | 2 g | 60% |
| Calories | 467 | 375 | 83% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 19,635 products, one per barcode.
Other eggs in this aisle
347 of the 19,635 candy products are named eggs. Per 100 g their median is 400 calories, 66 mg of sodium and 2.8 g of protein; 201 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Bunny & Eggs Solid Milk Chocolate RUSSELL STOVER | 66 mg | 500 |
| Easter Eggs, Milk Chocolate PALMER | 64 mg | 538 |
| Yves Thurie's, Assortment of Fine Chocolate Eggs YVES THURIE'S | 62 mg | 550 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "eggs", one per barcode.
What is in it
Ingredients (as submitted): MILK CHOCOLATE ( SUGAR, COCOA BUTTER, CHOCOLATE LIQUOR, MILK, SOY LECITHIN, SALT, VANILLA POWDER), DEXTROSE, CORN SYRUP, MALTED MILK POWDER (MALTED BARLEY, WHEAT, MILK, HYDROLYZED WHEAT GLUTEN, SALT, BAKING SODA), SUGAR, CONTAINS 2% OR LESS OF GUM ARABIC, PALM KERNEL OIL, MALTED BARLEY EXTRACT, COLOR ADDED, SHELLAC. VEGETABLE OIL (COCONUT AND CANOLA OIL), CARNAUBA WAX, BLUE 1 LAKE, RED 3. YELLOW 5, RED 40, BLUE 1, YELLOW 6, YELLOW 5 LAKE. BLUE 2 LAKE, NATURAL FLAVOR, RED 40 LAKE.
The statement lists 19 ingredients at the top level, beginning with Milk Chocolate ( Sugar, Cocoa Butter, Chocolate Liquor. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 8, 2023), not the label on the shelf today.
Source: the ingredient statement Ferrara Candy Company submitted to USDA (FoodData Central 2633439).
More Brachs candy
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Malted Milk Eggs | 469 | 62.5 g | 109 mg |
| Vanilla Fudge | 464 | 67.86 g | 357 mg |
| Maple Nut Goodies Peanuts in Crunchy Toffee with Maple Coating | 476 | 54.76 g | 167 mg |
| Sea Salt & Cocoa Fudge | 452 | 66.67 g | 476 mg |
| Artisan Butter Fudge | 452 | 69.05 g | 357 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Brachs Malted Milk Eggs?
140 per 30g serving, and 467 per 100 g.
How much sodium is in Brachs Malted Milk Eggs?
25mg per serving (1% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Ferrara Candy Company submitted to USDA, last updated Aug 8, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov