Mama Valerio's · Prepared Pasta and Pizza Sauces
Mama Valerio's, Pasta Sauce with Meat
A 1/2 cup (125g) serving of Mama Valerio's, Pasta Sauce with Meat has 80 calories, 4g of sugars and 410mg of sodium, as submitted by Aqualink Nevada, LLC to USDA (FoodData Central 2012897, record updated Jul 3, 2018).
Values for the declared serving and per 100 g. FoodData Central 2012897, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Aqualink Nevada, LLC submitted to USDA, for the declared 125g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 736211338655
- Category
- Prepared Pasta and Pizza Sauces
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other prepared pasta and pizza sauces
Per 100 g, it has more sugar than 22% of the 3,453 prepared pasta and pizza sauces products in USDA's branded database, and it has more sodium than 30% of them.
Where the calories come from: 28% carbohydrate, 53% fat and 19% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among prepared pasta and pizza sauces: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.2 g | 4.2 g | 22% |
| Sodium | 328 mg | 372 mg | 30% |
| Protein | 3.2 g | 1.6 g | 85% |
| Calories | 64 | 64 | 49% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,453 products, one per barcode.
Other meat in this aisle
138 of the 3,453 prepared pasta and pizza sauces products are named meat. Per 100 g their median is 56 calories, 375 mg of sodium and 1.6 g of protein; 14 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Meat Sauce CARBONARA'S | 256 mg | 79 |
| Hand Crafted Gourmet Three Meat Sauces ITALIAN HEARTS | 256 mg | 48 |
| Bolognese Gourmet Meat Sauce STINO'S | 219 mg | 75 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "meat", one per barcode.
What is in it
Ingredients (as submitted): TOMATOES, TOMATO PUREE, GROUND BEEF, GROUND PORK, OLIVE OIL, TOMATO PASTE, ROMANO CHEESE(PASTEURIZED SHEEP SKIM MILK, CHEESE CULTURES, SALT, ENZYMES AND POWDERED CELLULOSE {ANTI-CAKING AGENT}), PARMESAN CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES AND POWDERED CELLULOSE ), {ANTI-CAKING AGENT} ), SPICES, EGGS, GARLIC, SALT, ASIAGO CHEESE (PART SKIM MILK, CHEESE CULTURES, SALT, RENNET), BASIL, WATER, BLACK PEPPER.
The statement lists 17 ingredients at the top level, beginning with Tomatoes, Tomato Puree, Ground Beef. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 3, 2018), not the label on the shelf today.
Source: the ingredient statement Aqualink Nevada, LLC submitted to USDA (FoodData Central 2012897).
More Mama Valerio's prepared pasta and pizza sauces
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Mama Valerio's, Marinara Pasta Sauce | 32 | 3.2 g | 104 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Mama Valerio's, Pasta Sauce with Meat?
80 per 1/2 cup (125g) serving, and 64 per 100 g.
How much sodium is in Mama Valerio's, Pasta Sauce with Meat?
410mg per serving (18% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Aqualink Nevada, LLC submitted to USDA, last updated Jul 3, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov