Winn-dixie · Canned fruit
Mandarin Oranges in Light Syrup
A 1/2 cup (140g) serving of Mandarin Oranges in Light Syrup by Winn-dixie has 90 calories, 22g of sugars and 10mg of sodium, as submitted by Winn-Dixie Stores, Inc. to USDA (FoodData Central 2100080, record updated May 1, 2019).
Values for the declared serving and per 100 g. FoodData Central 2100080, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Winn-Dixie Stores, Inc. submitted to USDA, for the declared 140g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 2114021833
- Category
- Canned fruit
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other canned fruit
Per 100 g, it has more sugar than 82% of the 2,811 canned fruit products in USDA's branded database, and it has more sodium than 54% of them.
Where the calories come from: 96% carbohydrate, 0% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among canned fruit: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 15.7 g | 12.6 g | 82% |
| Sodium | 7 mg | 4 mg | 54% |
| Protein | 0.7 g | 0 g | 65% |
| Calories | 64 | 62 | 61% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,811 products, one per barcode.
Other syrup in this aisle
1,075 of the 2,811 canned fruit products are named syrup. Per 100 g their median is 69 calories, 7 mg of sodium and 0 g of protein; 501 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Pear Chunks in Extra Light Syrup AHOLD | 5 mg | 51 |
| Figs in Syrup MOUNTAIN DELIGHT | 5 mg | 150 |
| Pineapple Chunks in Light Syrup CLOVER VALLEY | 5 mg | 66 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "syrup", one per barcode.
What is in it
Ingredients (as submitted): MANDARIN ORANGE SEGMENTS, WATER, SUGAR.
The statement lists 3 ingredients at the top level, beginning with Mandarin Orange Segments, Water, Sugar.. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 1, 2019), not the label on the shelf today.
Source: the ingredient statement Winn-Dixie Stores, Inc. submitted to USDA (FoodData Central 2100080).
More Winn-dixie canned fruit
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Tropical Fruit in Juice | 62 | 12.39 g | 0 mg |
| Barlet Sliced Pears in Heavy Syrup | 69 | 13.85 g | 8 mg |
| Triple Cherry Fruit Mix | 72 | 15.2 g | 8 mg |
| Sliced Pineapple in Juice | 53 | 11.4 g | 9 mg |
| Yellow Cling Sliced Peaches in Heavy Syrup | 78 | 14.84 g | 8 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Winn-dixie Mandarin Oranges in Light Syrup?
90 per 1/2 cup (140g) serving, and 64 per 100 g.
How much sodium is in Winn-dixie Mandarin Oranges in Light Syrup?
10mg per serving (0% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Winn-Dixie Stores, Inc. submitted to USDA, last updated May 1, 2019. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov